An introduction

Cigarguide is a website with reviews of cigars from all over the world. Some cigars have been given to me by the blog sponsors, others I have bought or traded or have been gifted to me by friends.

About me: Born in 1972 I started to smoke cigars on a vacation to Singapore and Indonesia december 2005. At Singapore airport we bought some Cohiba Siglo II, Montecristo #4 and Romeo y Julieta tubos #2 which we smoked in Indonesia, every night a cigar and a glass of whisky. I liked that so much that I decided to keep smoking cigars when I got back.

On the way back I maxed out my creditcard at the cigarshop at Singapore airport. Back in The Netherlands I smoked a few cigars a week and noticed different flavor profiles in different cigars. That sparked an interest, before I always thought a cigar was just a cigar, so I started to look for information online and discovered that cigars are just like wine, whisk(e)y, cognac, lots of different flavors depending on the blend, the soil, the tobacco used, the shape and more. Smoking cigars became more than a nice way of spending the evening, it became a passion.

Here I am, a few years later and I visited places I never thought of visiting before I smoked cigars, made lots of new friends both here in The Netherlands as in the United States, Canada, Nicaragua, Honduras, Dominican Republic, Costa Rica, Germany, England, Belgium and Asia. I got to meet a few of the key figures in the industry and have even worked as a cigar sales rep. Who could imagine that the handful of cigars I bought halfway across the world would have such an impact on my life, such a positive impact.

Now as for the reviews, those are my reviews, my thoughts and my opinion and mine alone. Maybe you agree with my opinion, maybe you don’t, it doesn’t matter because every single review on every single thing in the world is an opinion and we all have our opinions. I’m just lucky enough to live in a country where I can voice my opinion, unlike a lot of people even in cigar producing countries. Feel free to comment if you agree or disagree or have any questions, but keep it respectful.

Categories: Misc

Davtian Primus Robusto

I met David Davtian briefly at the Intertabac trade show. It was a brand I heard mention before but I never saw or tasted, any of their cigars. And after starting Ministry of Cigars, I had to look into the brand a bit. And to my surprise, they only have two sizes for each blend. And each size is blended differently, for the optimal taste with the specific size.

This 5×54 round Davtian Primus is made from an Ecuadorian wrapper. It has a Dominican Olor binder. The wrapper contains Viso and Seco from San Vicente in the Dominican Republic. And both Seco and Ligero from a Criollo 98 kind. That tobacco also comes from the Dominican Republic

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The cigar has a beautiful Colorado wrapper. It is mild oily with some veins. The head is beautifully rounded. But the reason why the cigar doesn’t speak to me is the ring. It is silver with black, but the logo and the overall feel of the ring are too bland for me. I get an ‘I’ve seen this before’ feeling, it reminds me a bit of a Zino ring. The quality is great, yet it doesn’t speak to me. The aroma is mild, and I smell a mild ammonia smell. Add some barnyard and that’s your Davtian Primus aroma.

The cold draw is great. I taste raw tobacco. After lighting, I taste pepper, coffee, earth, penny bun mushroom, and softwood. There is a little cream. The cigar is mellow, typically a classic smooth Dominican cigar. Not very interesting. Cedar, a bit of cream, some leather. If I didn’t know better, I would expect this to be a Connecticut Shade cigar because of the smoothness and the mild mustiness that comes with Connecticut Shade. The mustiness disappears. The main flavors are wood, mushroom, and pepper. Yet it is all smooth and mild. After a third, I taste more sweetness with the mushrooms and the pepper. The cigar loses the mushroom and turns more to oak and pepper. There is a little bit of hay in the flavor too.

The draw is great. The burn is good. The smoke is quite alright. The ash is light colored and pretty dense. This is a mild to medium bodied cigar, medium flavored. The smoke time is an hour and twenty minutes.

Would I buy this cigar again? No, this is not up my alley so to say.

number87

Categories: 87, Davtian, Dominican cigars | Tags: , , , | 3 Comments

RoMa Craft Cromagnon Aquitaine Mode 5

RoMa Craft is Mike Rosales and Skip Martin. Where Martin was a retailer, Rosales had his own Costa Rica made brands. When Martin’s shop got destroyed by a Hurricane Ike, he started working with Rosales to mail order a house blend. That way, he could still serve his customers even though the shop was destroyed. The blends from Costa Rica didn’t work, so the duo teamed up with Esteban Disla in Nicaragua. The cigars became so popular, that the trio opened their own factory, Nica Sueno. Nica Dreams.

That first line was the Cromagnon, named after an early human. The Aquitaine is an offspring. It’s named after the region in France where remains of those early humans are found. The cigar uses Nicaraguan fillers from three regions. The binder is Cameroon. The wrapper is a Habano 2000 from Ecuador. The cigar comes in different sizes. RoMa Crafts international distributor Schuster Cigars sponsored us this 5×50 Perfecto. The name of this vitola is Mode 5.

The wrapper is oily, almost glossy. There are some thin veins. The color is quite dark. The cigar feels well rolled. The ring is actually a double ring. The bottom ring is white and then there’s a brown ring on top. The brown ring has Aquitaine embossed into it and the RoMa Craft logo on the back. The cigar has a strong aroma, quite woody.


The cold draw is perfect with a spicy, peppery flavor. Like strong cinnamon. The first draw after lighting give me coffee. Strong coffee with some pepper. The flavors quickly change to pepper, green herbs and some leather. It evolves with more leather, some wood, a little nutty flavor. And all bound together with a faint sweetness. Classic flavors, all clean and pronounced. The flavors are pretty consistent. There are nuanced differences, but all in the flavor profile mentioned above. There’s a little floral flavor as well. After a third, some chocolate shows up as well, quite bitter, dark chocolate. The final third has more of a nut flavor. Hazelnut and walnuts.

The draw is fantastic. The smoke is nice and thick. The color of the smoke is white. The light-colored ash is a bit flaky. The burn is quite straight. The cigar is medium-full bodied, medium flavored. Well balanced with clean flavors. The smoke time is one hour and fifty minutes

Would I buy this cigar again? I want a box

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Categories: 91, Nica Sueno, Nicaraguan cigars, RomaCraft | Tags: , , , | Leave a comment

Rocky Patel Olde World Reserve Maduro Robusto

Years ago, Rocky Patel released the Olde World Reserva. Both in a Maduro and a Corojo blend. Both were Honduran cigars, and both became very popular. So popular that Patel ran out of tobacco. And there wasn’t enough tobacco of the right quality available, so the cigars disappeared.

Last year, the cigars returned. This time the Corojo was made in Honduras, the Maduro made at Rocky’s factory in Esteli, Nicaragua. The blend was tweaked, it now contained Costa Rican and Nicaraguan tobacco in the filler, instead of being an all Nicaraguan filler. The binder is Nicaraguan, the wrapper is a Costa Rican Maduro. I smoked the 5½x54 robusto.

The wrapper is dark, very dark. I notice a lack of oil. The wrapper is also quite rough. There is a huge contrast between the darkness of the wrapper and the white and golden ring. The ring is also very detailed, which contrasts the rough wrapper. I like those contrasts. The cigar feels well constructed. The aroma is very strong. It reminds me of hay and charred wood, two days after a fire.

The cold draw is perfect, with a sharp, strong and spicy flavor of tobacco. After lighting, I taste a strong espresso flavor. There’s also some sweetness but the flavors are quite unique though. There is clearly a raw, fermented tobacco flavor in there as well, and spicy herbs. Not really peppery, but spicy herbs. After a few puffs, the flavors change to tobacco with almond and soil. They then evolve to more pepper, roasted coffee beans, and some chocolate sweetness. In the second third, I taste that earthiness with a lot of pepper and some Maduro sweetness. In the final third, I taste some wood, leather, earthiness and a lot of pepper. All with a mild Maduro sweetness. In the aftertaste, I get some minty freshness.

The draw is fantastic and the cigar produces a lot of smoke. The ash is salt and pepper colored. The burn needed to be corrected once. This cigar is full bodied, full flavored. The smoke time is two hours.

Would I buy this cigar again? Yes!

number92

Categories: 92, Nicaraguan cigars, Rocky Patel, Tavicusa | Tags: , , , , | Leave a comment

Jas Sum Kral Nuggs Maduro

Jas Sum Kral Nuggs Maduro. This is the amped-up version of the Jas Sum Kral Nuggs Habano, which we reviewed a few weeks ago. The Habano has 20mg of CBD, this Maduro version has five times as much, 100mg. And, as we explained in the review of the Jas Sum Kral Nuggs Habano, the whole process is patented by Jas Sum Kral. Everything was re-engineered from scratch. The company had to reinvent the needles to inject the CBD. They had to create new trays in which the cigars are shipped, so they won’t have to handled manually at the laboratory. And that is all patented as well, so any company that wants to create a CBD cigar this way has to go through Jas Sum Kral.


The blend is made with a Maduro wrapper from the Mexican San Andres region. The binder comes from Indonesia. The fillers are all Nicaraguan. The cigar comes in one size only so far, a 5×48 Robusto. But with a hefty manufacturer suggested retail price of 24 dollars. The CBD makes the cigar pretty expensive. And since the CBD is injected in the United States, it’s highly unlikely that the cigar will ever be sold in the E.U. as there is a tariff for American tobacco products. Cuban cigars are hit with the same tariff, yet Nicaragua, Honduras, Costa Rica, and the Dominican Republic are tariff-free. Due to anti-drug laws and the lack of proper laboratories, it’s impossible to inject the cigars with CBD in those countries.

The wrapper is amazing. Dark, smooth, shiny, oily with just one thing vein. The ring could be printed in a higher quality though, especially for an expensive cigar like this. The construction feels great. The cigar has a nice aroma of wood and straw.


The cold draw is great, mild woody with a slight bitterness on the tongue. After lighting it’s wood, spice, leather and dark chocolate. There’s a slight saltiness as well. There’s a hint of powdered sugar. The cigar has a slight bitterness that could be caused by the CBD. The pepper disappears, there’s a slight spice spiciness, with wood, leaves, and sweetness. After a third, it’s that slight bitterness with some pepper, spices, and wood. Halfway the cigar is still a little bitter, a little harsh wood and spices. Once the ring is reached, the point where according to Jas Sum Kral, the CBD is injected, a stronger bitterness appears. There’s also a bit of coffee and gingerbread spices.


The salt and pepper colored ash is firm. The draw is great. The smoke is a little thin and gray. The burn is pretty straight. The cigar is medium-bodied, medium flavored. The smoke time is two hours

Would I buy this cigar again? Not for this price
number89

Categories: 89, Jas Sum Kral, Nicaraguan cigars, Tabacalera Aragon | Tags: , , | Leave a comment

Jas Sum Kral Nuggs Habano

Jas Sum Kral Nuggs Habano. In the last few years, more and more scientific research is showing the positive effects of Cannabidiol. That is one of the two main components of marijuanaIt is the second most prevalent of the active ingredients of cannabis, but not the one that gets you high. That’s the THC. But it is the part of the marijuana plant that has the medicinal benefits, and scientific studies are proving that. Since it’s getting legal in more and more states in the United States, and countries worldwide, it was a matter of time before cigar manufacturers started to experiment. But spraying cigars with CBD oil is ineffective and resulted in unsmokeble cigars. That’s when Jas Sum Kral owner Riste Riatevski hired a laboratory and a chemist to completely re-engineer the process. With success, as they managed to break it down and infuse cigars without altering the flavor, yet remain the positive effects of CBD. And it’s patented, so Jas Sum Kral is the only company that can make cigars this way.

Jas Sum Kral released the Jas Sum Kral Nuggs. That is a cigar with its unique CBD infusion technique. So unique that even the needles that distribute the CBD in the cigar had to be designed by the company and those are patented too. According to Jas Sum Kral, the CBD can’t be detected by any modern equipment nor by sniffing dogs. And every single batch is tested by a third-party laboratory. The blend is not disclosed officially, but is the same as for the Nuggs Maduro, except for the wrapper. That means an Indonesian binder and Nicaraguan fillers. It’s only available in a 5×48 Robusto for now.

The first noticeable thing is the cellophane. It’s cut and that is done so all the cigars can be injected with the CDB. Jas Sum Kral created special trays, all cigars arrive at the laboratory in a vertical position so they can be injected with the CDB solution without human handling. That saves time and cost. The aqua green ring has the golden Jas Sum Kral logo but the print quality could be better. It’s such a detailed ring, it deserves a better quality finish. The Ecuadorian Habano wrapper has a few veins. The closed foot, something Jas Sum Kral is known for, is absent. But that is a result of the CDB injection, closed feet weren’t possible. The cigar feels good, well filled. The aroma is strong, hay and barnyard.

 

Because I was traveling light, I could not bring a cutter. I used my fingernail to cut the cigar. The cold draw is perfect with a mild sweet hay taste. The cigar has a dry taste, leather, soil, and almonds. The cigar gets a little sweet with grass and hay as well. After a centimeter, there is a slight bitterness, medicinal like. The marzipan like sweetness gets a little stronger. There’s soil, leather, wood, and sweetness. After a third, pepper shows up too. The bitterness gets stronger, to a level that it’s slightly unpleasant. The bitterness comes and goes. There’s also some gingerbread flavor. In the final third, the bitterness is gone

 

The draw is fantastic. The ash is white, dense and firm. The smoke is good, nice and thick. The cigar is medium in body and flavor. The smoke time is an hour and forty-five minutes.

Would I buy this cigar again? If it was better priced.

number90

Categories: 90, Jas Sum Kral, Nicaraguan cigars, Tabacalera Aragon | Tags: , , , ,

Kafie 1901 San Andres Toro

 

This is one of the four Kafie 1901 lines that are in existence right now. The other ones are the Kafie 1901 Sumatra, Connecticut, and Don Fernando Maduro. This cigar is blended with tobacco from five countries. The filler has tobacco from Brazil, Nicaragua and the Dominican Republic. The binder comes from Honduras. The wrapper is Mexican San Andres. The line comes in several sizes but for this review, I smoked a 6×54 Toro.

 

Kafie Cigars is the dream of Dr. Gaby Kafie. He gave up his career as a medical professional to pursue his dream and passion of being a cigar maker. And a coffee producer. He now has his own brands, his own factory and with his business partner, he also has a box factory. And a cellophane producing plant, all in Honduras. The only thing lacking is a tobacco growing operation, but Gaby Kafie isn’t pursuing that at the moment. Recently he changed the name of the factory from Tabacalera Kafie y Cia to Tabacalera La Union

 

The dark wrapper does have some color differences. And the wrapper at the head seems a bit folded up. But the cigar still looks good, quite intimidating due to the dark wrapper. The wrapper itself isn’t oily, rather dry. The thin veins combined with the color make it look like a mean cigar. The red, almost burgundy, and silver ring is nice. The cigar feels well constructed. The aroma is medium strong, it is leathery with sawdust.

 

The cold draw is a bit easy with a raw tobacco and leather flavor. The first puffs are interesting. Spices like nutmeg, pepper but also coffee. And with a natural sweetness from the Mata Fina tobacco. After a while, leather, wood, and grassy flavors show up too. The flavors remain with the spices, pepper, and leather. Halfway it’s still cinnamon, nutmeg, leather but not also coffee, pepper, and some sweetness. In the final third, the cigar becomes more grassy with wood. The pepper is still there.

The draw is great. The smoke is thick and white. The burn needed to be corrected though. Just once, in the beginning. The cigar is medium-full bodied and flavored. The smoke time is two hours ten minutes

Would I buy this cigar again? Yeah, I would. Because it’s unique in flavor.

number89

Categories: 89, Honduran cigars, Kafie, Tabacalera La Union | Tags: , , , ,

VegaFino Exclusivo Benelux 2018

VegaFina is a brand made at Casa de Garcia on the Dominican Republic. And Casa de Garcia is the largest cigar factory in the country. It’s part of Altadis. And Altadis is part of Imperial Brands. But for how long is the question. Imperial Brands is trying to sell their premium cigar division. That includes their Dominican cigar factory but also their stake in Habanos. And the shares in several Habanos distributors worldwide.


Habanos was probably the inspiration for this Exclusivo Benelux. Habanos has been releasing regional editions for over a decade. This is the first time VegaFina released a regional edition for the Benelux. Probably hoping to mimic the success of the Cuban regional editions. For that, they blended a 6×56 cigar. The filler is from the Dominican and the United States. The binder is from the Dominican. As a wrapper, they used Mexican Criollo.

The cigar has a nice Colorado Claro colored wrapper. The veins are thin and pretty. Where the regular VegaFina ring has a brushed silver color, the designers picked a shiny silver for the secondary ring. That makes the rings look odd. The Benelux flag design is a nice addition to the additional ring. The construction feels good. The aroma is mild, with a wooden nose. The secondary ring is not glued straight, it’s not correct on the detail level.

The cold draw is good. It tastes spicy with a strong raw tobacco flavor. Stronger than expected from a brand that is known for milder cigars. After lighting, I taste a very mild nutty flavor with some citrus. The flavors are very mild. Coffee, leather, citrus and some sweetness. The cigar is boring with little flavor and no evolution in the first third. After a third, I taste some pepper, wood and a hint of chocolate. And there is still a little acidity left. It then picks up in strength a little, with young, fresh wood and some sugar. But it remains mild. Halfway the cigar turns medium bodied with wood, nuts, minty freshness, and pepper. The wood turns a little charred. In the final third, leather makes a comeback.

The burn was crooked but corrected itself. The ash is whiter than white. The smoke is poor, in volume and thickness. The cigar starts very mildly, then slowly grows to medium-full. Both in flavor and strength. The smoke time is two hours and fifty minutes.

Would I buy this cigar again? Nope

number87

Categories: 87, Casa de Garcia, Dominican cigars, VegaFina | Tags: , , ,

Dunhill Signed Range Corona

Alfred Dunhill opened his shop in London in 1907. In the 1930s he used his name for a cigar brand too, coming from Cuba. From that, he built an empire. Cigars, pipe tobacco, cigarettes, pipes, you name it and it carried the Dunhill name. But an era has come to an end. The current owners of the Dunhill name, British American Tobacco, discontinue everything except for the cigarettes. BAT is one of the worlds biggest players on the cigarette market and decided to focus on that completely.

 

These cigars, made in Esteli by General Cigars, were introduced in 2014. Or reintroduced is a better word, with a new blend. It’s got a Nicaraguan wrapper, Cameroon binder, and filler from Nicaragua and the Dominican Republic. I smoked the 5½x42 corona.

 

The cigar has a boring looking ring, old and in dire need of an upgrade. This ring does not appeal to younger cigar smokers at all. The cigar has a nice triple cap but the feet is cut at an angle. The cigar won’t stand up straight. The construction feels good. The aroma is strong. I smell barnyard with some musty hay.

 

The cold draw is perfect. I taste a fruity citrus acidity with some nutmeg and cardamom seeds. After lighting, I taste that citrus nutmeg and spice combination, with a little added pepper. It’s a mild start, but pleasant. After half a centimeter, I taste some leather and nuts, with nutmeg and a little citrus. There’s also faint vanilla. The flavors are all mild and a little dusty. After an inch, I taste more leather and spice. The mouthfeel is dry. The second third starts with leather, hay, and some pepper. At the halfway point, I taste toast with leather, dried leaves, and some sweetness. The final third starts with grass, hay, and pepper. The finale has some nuts and pepper.

 

The draw is great, the burn is good and the smoke is medium thick and full. The light-colored ash is flaky but firm. This is a medium bodied cigar, mild to medium flavored but there is evolution and the cigar does grow in strength. The smoke time is two hours and thirty minutes

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Would I smoke this cigar again? No, it’s too boring for me

number88

Categories: 88, Dunhill, Nicaraguan cigars, STG Nicaragua | Tags: , , ,

La Estrella Polar Robusto

La Estrella Polar Robusto. In may, Scandinavian Tobacco Group announced that they would start distributing a new brand in Europe. La Estrella Polar, the polar star. And two weeks later, during the TFWA Asia Pacific Trade Show, Ministry of Cigars sat down with Stephan Brichau. Brichau is the international sales and marketing manager premium cigars for the Danish tobacco giant. He sponsored some cigars, but said: “this is a cigar aimed for the budget smoker, it’s between the 3 and 3.50 Euro, keep that in mind while smoking”.

The cigar is available in this 5×50 Robusto or a 6×60 Gordo. The wrapper comes from Ecuador. The binder is from Indonesia. It is from the 2013 harvest. The fillers come from Nicaragua and Colombia. The cigars are made by General Cigars. General Cigars is part of the STG group. But since General Cigars has factories in Honduras, Nicaragua and on the Dominican Republic, it’s unclear where the La Estrella Polar is being produced.

The cigar has a nice, sun grown, wrapper. Quite dark although not Maduro or Oscuro dark. It ranks in the Colorado Maduro class. It’s quite oily, with just one thicker vein. The ring is a bit simple and screams ‘BUDGET CIGAR’. Big, white with mustard colored outlines, blue letters, and a red flag. The wrapper is too pretty for a simple ring like this. The construction feels good. The aroma is medium strong. Wet straw, a little ammonia and green herbs is what comes to mind.

The cold draw is great. The flavors are raw tobacco with spices on the tip of the tongue. And a mild gingerbread in the aftertaste. At first, there’s a slightly bitter, unrefined coffee with pepper. Quickly a powdered sugar flavor joins the coffee. The cigar is still unrefined, slightly harsh. There’s also some sourness. The sourness disappears quickly but is replaced by chocolate milk of a very low grade. Slowly some soil flavor shows up too, still with coffee as the base. The mouthfeel is slightly buttery. The sweet chocolate milk is getting stronger after a third. Halfway the flavors change to musty wood with pepper and leather. In the final third, the cigar starts to get more refined. The sweetness is strong with a leafy flavor and pepper. There’s even a little leather flavor at the end of the cigar, right before the pepper gains serious strength.

The draw is great. The ash is like a stash of dimes, but a short stack as it breaks off quickly. The smoke is nice and thick. The cigar is medium bodied, medium flavored. The smoke time is two hours.

Would I buy this cigar again? No, I’m too spoiled to smoke budget cigars. But for a budget cigar, this isn’t too bad.

number89

Categories: 89, La Estrella Polar, Nicaraguan cigars | Tags: , , ,

Maria Mancini Edicion Limitada 2018 Corona

Maria Mancini is over twenty years old. And all those times the cigars have been made in Honduras. The brand is owned by the 100-year-old German August Schuster Zigarren from Bunde. They are one of the oldest cigar manufacturers in Germany, and one of the last German cigar producers still standing. For the last few years, they have released a Maria Mancini limited edition every year. In 2016 it was a Maria Mancini Robusto Particular. In 2017 the size was a Toro Lindo. For 2018, several sizes were made.

For the review, I chose the Corona Colorado. That’s a 5½x46 Corona sized cigar.

Not a lot has been revealed about the cigar. Even though the brand is over twenty years old, the factory is unknown. And the blend for the 2018 Edicion Limitada is undisclosed as well. The only thing that’s know is that the filler is from both Honduras and Nicaragua. Where the wrapper is from, or the binder is a mystery.

The cigar has a nice pig tail. The Colorado colored wrapper has thin veins. The ring is a bit dull. The image of Maria Mancini could use a little update, that would make the cigar more appealing in the humidor. The aroma is very nice. Spicy and green. Like lovage and natural fertilizer. The construction feels good.

The cold draw is a little loose. I taste raw tobacco, a little harsh, with some salt. The first puff gives a strong, bitter, coffee and leather flavor. The bitterness is a bit too strong. After a few puffs, some vanilla shows up. The bitterness slowly mellows down to an acceptable level. The vanilla is getting stronger, with a grassy flavor and some green herbs. Even though there is more balance and sweetness, the coffee and leather are lingering around. There’s some pepper in the flavor as well. The green herbs are getting stronger after a third. That goes for the vanilla and the sweetness too. With some pepper, leather, soil, and wood as supporting flavors. The flavors remain the same in the last part. Some coffee, some leather, some pepper, and a lot of sweetness. The final third is quite enjoyable with at the end some nuts.

The smoke is fantastic. Thick, white and full. The draw is good, although it could have been a little tighter. The ask is quite firm and has a nice light gray color. The burn is straight. The cigar is medium bodied, medium flavored. The smoke time is an hour and forty minutes.

Would I buy this cigar again? It’s the best of the three Maria Mancini cigars I smoked so far. But I think I’ll pass.

number90

Categories: 90, Honduran cigars, Maria Manchini | Tags: , , , ,

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