Last september, at the Intertabac trade show I ran into Glen Case and Ward from Kristoff, a brand that I used to represent when I was still employed at my previous employer and Ward gave me their new release for the European market, the Kristoff Classic Blend. Now my American readers might think “I don’t know that one”, well, its just the Kristoff Habano but somehow the Cubans got Habano trademarked so that can’t be used. A lot of brands like Oliva, Perdomo and many others use ‘Sun Grown’ instead but Kristoff decided to go with Classic for this Brazilian Habano wrapped cigar with the Brazilian Sumatra binder and Nicaraguan and Dominican fillers. The brand won an award at the Cigarjournal dinner too, so it was a succesful trip for the company.
Ever since I smoked my first Kristoff cigar I loved the brand, the cigars look good, taste good and are budget friendly priced but unfortunately we can only get a few blends in The Netherlands and this isn’t one of them so I saved the cigar that Ward gave me for a review and today I decided it was time to light it. The cigar, like all but one Kristoff cigars, are made at the Charles Fairmorn factory in Santiago, DR and I guess they are the best client of Charles Fairmorn as I don’t hear a lot about that factory. I know they make Epic cigars too, but that is just a very small brand here in The Netherlands and judging from the Social Media information I get Kristoff if a much bigger brand in the USA too than Epic.
The cigar has the same look as all other Kristoff cigars, that means a closed foot, which I love, and a nice pigtail. The construction feels good and the pigtail and closed foot, combined with the dark, shiny and oily wrapper make this cigar a looker. The ring is silver colored with brown details and beige letters saying ‘hencho a mano dominicana’ and ‘Kristoff’ while the smaller bottom ring says ‘classic blend’ in the same colors. The aroma is a bit manure, a bit horse and a bit freshly plowed farmfield, medium strong.
Because of the pigtail I had no other option than to cut the cigar. The cold draw is very good and I taste raisin and pepper. I used my vintage Ronson to light the cigar and I taste a mild coffee. After a centimeter I still taste the coffee but now with a nice metallic aftertaste. After an inch I taste wood with a little bit of nuts and some lime, in the aftertaste I taste a mild pepper. After a third the main flavor is lemon with some cocoa, cedar and vanilla, the flavors are subtle. The lemon gets a little less stronger while the cocoa turns into chocolate. Later the cigar turns full cedar with pepper and just a little lemon. A few puffs later I taste some lightly salted peanuts too. Slowly the pepper gains some strength. Near the end I taste nuts with autumn leaves and a nice dose of pepper.
The draw is a bit too loose and that leads to a poor amount of thin smoke in the beginning but after a few puffs the draw improved and with that the smoke too. I had to correct the burn too in the first centimeter but after that it was straight and easy going. The ash is beautifully white. I would call this a medium bodied, medium flavored cigar with a nice evolution. The smoke time is an hour and forty five minutes.
Would I buy this cigar again? Yes, simply yes. Especially the last third is fantastic.