Reserva Miraflor, oh, I smoked so many of those cigars in the 2009/10/11 era before they were discontinued, after that I smoked them every now and then, not wanting to burn through all of them too quickly but now they are back so I grabbed the last robusto that I had and decided to review it while I send it to a fiery death.
This Nicaraguan puro is related to the Don Fernando, Don Payo and Goviado, all of these cigars were made and blended by the Guillen brothers at their GDW factory in Esteli, Nicaragua and the cigars, especially this brand, gained a lot of momentum on Cigar Asylum. They were spice bombs, lets see what age did to these cigars.
The ring is simple and not of the best quality, black and gold, but the wrapper looks good, nice and dark, with a few small yet mean looking veins. The construction feels good, evenly packed, with a nice shape. Just like the Goviado this cigar still has quite some aroma after all these years, its a stable aroma with a little of a floral smell too.
I used a butterfly cutter to decap the cigar. The cold draw is great, spicy, peppery yet with some marzipan sweetness. After lighting I taste cinnamon, a flavor I love, with a little pepper. After a centimeter the pepper is getting stronger. After a third it mellows out again and near the middle I taste marzipan, pepper, spices and leather. Near the end the cigar is spicy.
The draw is amazing, the cigar is smooth and well balanced. The smoke is thick and full. The light colored ash is firm and has nice rings. The burn is great. The cigar is medium full bodied and full flavored. The changes between this aged version and a fresh one are incredible and it proves that it’s not just Cuban cigars change with age. The smoke time is an hour and forty five minutes.
Would I buy this cigar again? Hell yes. And it’s possible again, a new batch has been made for a new boutique webshop http://www.untoldleaf.com I will be reviewing the new batch soon.