Years ago, Rocky Patel released the Olde World Reserva. Both in a Maduro and a Corojo blend. Both were Honduran cigars, and both became very popular. So popular that Patel ran out of tobacco. And there wasn’t enough tobacco of the right quality available, so the cigars disappeared.
Last year, the cigars returned. This time the Corojo was made in Honduras, the Maduro made at Rocky’s factory in Esteli, Nicaragua. The blend was tweaked, it now contained Costa Rican and Nicaraguan tobacco in the filler, instead of being an all Nicaraguan filler. The binder is Nicaraguan, the wrapper is a Costa Rican Maduro. I smoked the 5½x54 robusto.
The wrapper is dark, very dark. I notice a lack of oil. The wrapper is also quite rough. There is a huge contrast between the darkness of the wrapper and the white and golden ring. The ring is also very detailed, which contrasts the rough wrapper. I like those contrasts. The cigar feels well constructed. The aroma is very strong. It reminds me of hay and charred wood, two days after a fire.
The cold draw is perfect, with a sharp, strong and spicy flavor of tobacco. After lighting, I taste a strong espresso flavor. There’s also some sweetness but the flavors are quite unique though. There is clearly a raw, fermented tobacco flavor in there as well, and spicy herbs. Not really peppery, but spicy herbs. After a few puffs, the flavors change to tobacco with almond and soil. They then evolve to more pepper, roasted coffee beans, and some chocolate sweetness. In the second third, I taste that earthiness with a lot of pepper and some Maduro sweetness. In the final third, I taste some wood, leather, earthiness and a lot of pepper. All with a mild Maduro sweetness. In the aftertaste, I get some minty freshness.
The draw is fantastic and the cigar produces a lot of smoke. The ash is salt and pepper colored. The burn needed to be corrected once. This cigar is full bodied, full flavored. The smoke time is two hours.
Would I buy this cigar again? Yes!