Alec Bradley Orchant Seleccion. For the last few years, the British cigar retailer Cgars Ltd has been creating limited editions under the name Orchant Seleccion. It started in 2007 as a collaboration with Habanos distributor Hunters & Frankau. They approached Orchant with the idea to hand-select boxes of cigars that he thought were outstanding. Then add an ‘Orchant Seleccion’ ring and sell them exclusively through his C. Gars Ltd shop. Up till today, approximately 20 different Cuban cigars are part of the Orchant Seleccion. But all in a limited number of boxes, and gone is gone. But it’s not limited to Cuban cigars anymore.
In the last few years, Orchant found several producers of New World cigars to create a limited edition exclusively for Cgars Ltd and Turmeaus Tobacconist. Davidoff created one. Regius did an Orchant Seleccion, just like Oliva. Alec Bradley did one and last year Drew Estate created three different sizes under the Orchant Seleccion name. Those are the lightweight, middleweight, and heavyweight. But recently the Alec Bradley Orchant Seleccion made a comeback. Not as a rerun of the old version, but the same blend of Nicaraguan and Honduran tobaccos. Yet in three different, smaller, sizes. Including a rare, unique twist on the Culebra. Shorter and thicker than a regular Culebra, and with the name Twisty. The other two sizes are the Orchie and the Pointy. The Pointy is the second of the three cigars that will be reviewed.
The wrapper looks quite similar to the Alec Bradley Orchant Seleccion Orchie. Colorado Maduro colored, leathery with a long thin vein. But the green waterspot is missing. That makes the cigar ecstatically a little more pleasing. The dark, detailed ring is exactly the same. The O on the ring does have similarities with the Oliva logo. The aroma of this short, pointy cigar is darker than of the Orchie. More manure and barnyard than spices.
The cold draw is flawless, with a raw tobacco flavor. Once it, the cigar is salty with soil, coffee, and green herbs. There is a slight white pepper on the palate as well. The flavor then turns to something best described as black licorice with some dry leather and a little bit of coffee. The mouthfeel is chewy. The flavors are dark and become even darker with a burnt flavor. Burnt barbecue wood, pepper, green herbs. But a little evasive to the back of the throat. The cigar becomes more approachable, less burnt. More wood with dark roast coffee and pepper. The cigar then turns to earthiness, dark roast, pepper, and a little bit of a nutty flavor. The nutty flavor disappears as quickly as it showed up though. The pepper gains strength. A little sweetness shows up too. Near the end, it is dark wood, dark roast coffee, and very strong pepper.
The draw is good. The smoke is good, enough in volume yet it could be a tad thicker. The burn had to be corrected a few times. The ash is darker than the ash on the Orchie. The cigar is not balanced in the first third but balances out in the rest of the cigar. It’s a medium-full to full smoke. Full-flavored. Dark flavors, something we call a ‘winter’ cigar as it fits with the mood that comes with the shorter, darker days. The smoke time is two hours and twenty minutes.
Would I buy this cigar again? Maybe