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Umnum Honduras Robusto

Umnum Honduras Robusto. A strange name for a cigar that’s gaining traction in Europe. Handmade cigars, from Nicaragua or Honduras depending on the blend. And dirt cheap. This robusto has a price tag of €2,30 in Germany, making it one of the cheapest handmade cigars on the market. Where the name Umnum comes from, we have no idea. Google didn’t tell us anything. The only umnum we found is a tiny village in the West Papua province of Indonesia. But that region is too cold to grow tobacco, and only the Nicaragua blend uses some Indonesian tobacco.

There are two blends. The first one is a Nicaraguan puro. I reviewed the Umnum Nicaragua Bond some time ago. The second blend is the Umnum Honduras. It’s made at an undisclosed factory in Honduras. The wrapper is Honduran with a Mexican binder. The filler tobaccos are from Nicaragua and Honduras. The robusto measures 5×50 but there are several other sizes available. From a Petit Corona called Bond to a 4¾x60 Jumbo and a few more in between.

The cigar doesn’t look like a cheap cigar. The ring is beautiful. Matte Black with a shiny copper-colored logo of a traditional image, probably Mayan. The wrapper itself is Colorado colored and has the looks of Corojo. Dryish, with the feel of fine sandpaper. The veins are thin. The cigar feels well constructed. The aroma is medium strong. It has forests smell with a hint of something like old urine. It’s not the most pleasant aroma we ever experienced, but also not the worst.

The cold draw is fine but has that dried dusty flavor of Connecticut Shade. Once lit there is a strong coffee flavor, slightly acidic. The flavor is a little rough around the edges. The coffee and acidity remain, but now with some sweetness, dried leaves, and musty wood. At the end of the first third, the cigar has a very unpleasant flavor. The sour flavor is ruining everything else. The second third is musty, dried leaves, and a little harsh. The acidity is still there but at a tolerable level. There is a bit of a burned wood and nuts flavor as well. The final third starts with peanuts. The acidity is completely gone. There is a bit more sweetness. The cigar completely changes from bad to great. A nice, balanced combination of black pepper, sweetness, leather, wood, coffee, and nuts. 

The construction is great. The draw, the burn, and the smoke are of high quality. Straight burn, although we had to correct it once, halfway. Thick, white smoke. Good draw. White ash. The flavors are medium to full. But not well rounded, too acidic. But the last third is a game-changer. It’s day and night. The smoke time is three hours fifteen minutes.

Would I buy this cigar again? Based on the first and second third, no. Based on the final third, yes.

Categories: 89, Honduran cigars, Umnum | Tags: , , , ,

Davtian Trinidad Robusto Gordo

Davtian Trinidad Robusto Gordo. The brand was founded by the Armenian businessman and cigars aficionado David Davtian in 2011. That was 8 years after Davtian became a retailer and distributor for several Non-Cuban brands for Armenia. And five years after he became the chairman of the Armenian Association. He traveled to all the cigar producing countries in the Caribbean and decided that the Dominican Republic would be the country for his own brand. Davtian Cigars was born. Ministry of Cigars reviewed the Davtian Davtian Trinidad and the Davtian Primus Robusto Gordo last year.

According to the Davtian website, this cigar measures 5×57. But the cigar doesn’t look that tick. The Herics cigar tape was brought in as the judge and the cigar came in as a ring 56, which is still way thicker than the cigar looks. The blend information on the website is pretty detailed. Not much is known about the factory though. Tabacalera El Puente is a factory in the Dominican Republic. In Santiago to be precise but the website is empty and not much information is found online.

The cap is a nice twist cap, like a flat pigtail. The black and matte silver ring has a nice, unusual shape. It doesn’t say which line it is though, so you need to have access to the internet to know which blend you’re smoking. The Colorado Maduro colored wrapper looks leathery, with one thin, sharp vein on the side. The cigar feels well constructed, there are no knots of soft spots detectable. The aroma is full, thick with a barnyard and dried softwood smell.

The cold draw is smooth. The flavors in the cold draw are not. Sharp, strong, dry, and peppery. Once lit, the cigar has a dry yet full flavor of coffee with leather, and spice. The flavors are dry, very dry. The coffee fades away, the leather and the spice remain with some earthiness and dry dark wood. Slowly cinnamon becomes more dominant, with a little white pepper. After a third, the cigar tastes like dry leather, strong spice, white pepper, and has some acidity as well. On the border of the final third, the cigar shows signs of cocoa powder as well, with the previously mentioned flavors. In the final third, the cigar turns more to dry wood, spice, earthiness, yet without losing the leather.

The draw is a bit on the loose side. There is a good amount of white smoke coming from the cigar. The ash is firm yet a little coarse. The color is light gray. The burn is okay, not razor sharp but on the other hand, it doesn’t need correction either. This is a medium to medium-full bodied cigar, medium flavored. Even though the mouthfeel is very dry, it’s enjoyable. The smoke time is two hours and thirty minutes.

Would I buy this cigar again? Possibly.

Categories: 89, Davtian, Dominican cigars, Tabacalera El Puente | Tags: , , , ,

Montecristo Double Edmundo

Montecristo Double Edmundo. In 2004, Habanos introduced the Montecristo Edmundo. A slightly longer and thicker robusto size, with a 52 ring gauge. And in 2006, they followed that up with the Montecristo Petit Edmundo. A slightly shorter, yet thicker robusto, again with a ring gauge of 52. 2010 saw a limited edition Grand Edmundo, almost 6 inches long and again with a 52 gauge. In 2013, Habanos released this Montecristo Double Edmundo, a 6⅛x50 Toro size. The first Edmundo with a ring gauge different than 52. The cigars are named after Edmundo Dantes, the hero of the Alexandro Dumas novel “The Count of Montecristo”. And that’s where Montecristo got his name from.


Mexico had three regional releases called Edmundo Dantes. Edmundo Dantes was released in 2007 and created by Max Gutmann, owner of the Mexican Habanos distributor. Because of the design similarities with Montecristo, people believed that these were Montecristo cigars, sold under the Edmundo Dantes brand. But that’s not the case. There are only three Edmundo Dante releases to date. As for the Montecristo Double Edmundo, it is a globally available cigar except for the United States. It is a regular production cigar so it’s being produced constantly. This cigar was a gift from the Cohiba Atmosphere Kuala Lumpur.


The color of the wrapper is nice, Colorado. And the wrapper is quite oily. But there are plenty of veins, it isn’t the prettiest wrapper out there. The ring is a classic, yet simple. Brown, white and gold. But the print quality is high. The cigar feels very soft, very squishy. There is no ammonia aroma, so that’s a plus. The cigar smells like hay, farm animals and barnyard. The aroma is quite strong.


The cold draw is very good. With vegetal and leather flavors. Salty and leathery are the first flavors that show up after lighting the cigar. After a few puffs, there is more leather, more salt, and some pepper. There’s also sugar. The flavors grow in strength, and some young wood shows up as well, just like green herbal flavors. The retrohale gives cedar and leather. The second third starts with leather, pepper, wood, soil, and a little coffee. Now and then there’s a hint of vanilla. Coffee, leather, and wood are the main flavors now. The final third starts harsh and rough. There is some vanilla, but the harshness is overpowering it.


The draw is great. The light-colored ash is dense and firm. The smoke is good. Thick and enough in volume. The burn is pretty even. It’s a medium-bodied, medium flavored cigar with a smoke time of two and a half hours.

Would I buy this cigar again? No, for half the price I can get a new world cigar that fits my palate much better

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Categories: 89, Cuban cigars, Montecristo (Habanos) | Tags: , , , ,

VegaFina 1998 VF52

VegaFina 1998 VF52. Tabacalera, the Spanish tobacco monopoly, founded VegaFina in 1998. Later Tabacalera merged with the French tobacco monopoly SEITA and formed Altadis. And last year, Altadis released the VegaFina 1998 in three sizes to commemorate the fact. The cigars are available on International markets only, and not in the USA. VegaFina has always focussed more on Europe than on the American market anyway. This blend was created by the master blenders with tobacco from five different countries. All the tobacco is aged for at least three years. The VegaFina 1998 is marketed as a premium offering from VegaFina, yet the prices are mid-range.


The complex blend of the cigar forced the blenders to bring their A-game. A dark Ecuadorian wrapper combined with an Indonesian binder from Java. For those that don’t know Indonesia that well, Java is the most populated of the 16.000 islands that make Indonesia what it is. For the last 400 years, tobacco is cultivated after the Dutch colonists brought tobacco seeds from their travels to the Caribbean. Sumatra, about 3 ½ times bigger than Java, is also a well-known tobacco-growing island. The filler comes from the Dominican Republic, Nicaragua, and Colombia. For this review, we selected the 5½x52 VF52


The wrapper is dark and oily. It does not have a smooth appearance, but the darkness and oil make up for it. The ring is different than the current VegaFina offerings. No slick logo with the silver VegaFina uses nowadays. This ring looks older. It’s probably the same design as VegaFina used in 1998. A throwback, going with the theme of commemorating the first VegaFina release. The slick black secondary ring with the white 1998 numbers looks good. The cigar has a nice bounce when gently squeezed. The aroma is mild woody.


The cold draw is great. There isn’t much flavor in the cold draw, just peppery wood, but mild. The cigar starts with coffee, green herbs, salt, and wood. The flavors evolve to coffee, wood, leather, and pepper. The mouthfeel is dry. Softwood pepper, spices, coffee, and earthiness. More pepper and some grassy flavors show up, and the cigar tastes a little burned. Halfway there is a mixture of green herbs, pepper, and nuts. The final third has wood, soil, and pepper. For a while, there was some faint vanilla flavor as well. The finale is earthy with pepper, wood, and sweetness.


The draw is a bit on the loose side, yet still acceptable. The ash is frayed. The burn had to be corrected a few times. The smoke is good. This is a medium-bodied, medium flavored cigar. It’s not smooth and the balance is a little off as well. The smoke time is two hours thirty-five.

Would I buy this cigar again? Meh

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Categories: 89, Casa de Garcia, Dominican cigars, VegaFina | Tags: , , , ,

Balmoral Añejo XO Gordo

Balmoral Añejo XO Gordo. In 2014, Royal Agio launched the Balmoral Añejo XO series. It was the follow up for the every successful Balmoral Añejo 18 release. The latter had an 18-year-old Brazilian wrapper. But when Royal Agio ran out of that wrapper, they created the Balmoral Añejo XO, still with aged tobacco but in larger supply. And the line was a success from the start. Worldwide, and it put the Balmoral brand on the map in the United States.


Today, there are 4 different Balmoral Añejo lines. The Añejo XO, the Añejo XO Connecticut, Oscuro, and Nicaragua. But the Balmoral Añejo XO Gordo was used as an event-only cigar in several countries. Due to the Covid-19 crisis, Royal Agio decided to release the cigar to all retailers last month. With so many people working from home, and more time on their hands, they could enjoy this Gordo without having to go to events. Events that are prohibited in most countries anyway during the pandemic.


The cigar is impressive. Big, thick, and aggressively looking. Brazilian Arapiraca tobacco isn’t the smoothest looking tobacco in the world. It’s rough and tough-looking with veins. It’s the Danny Trejo under the tobaccos. The ring makes up for it though. contemporary design. Gray, off white and gold. Stylish. The foot ring is in the same style. The cigar feels well constructed, evenly spongy all over. The aroma is peppery with dark chocolate.


The cold draw is very easy. The cigar has a dry tobacco flavor. After lighting there’s an immediate flavor explosion. Coffee, pepper, and sweetness. Slowly a mild spice shows up, herbal almost, with some leather. The herbal flavor starts to dominate and is supported by charred wood and earthiness. Some salt shows up as well, and the mouthfeel is mild creamy. After a third, there’s pepper, wood, grass, and some spices. The sweetness then reappears with more spices, wood, leather, and pepper. The wood flavor is a bit charred, like barbecue.


The draw is open, light, easy. Too open. There is a lot of smoke, white but it’s a little thin though. The burn has to be corrected several times as well. The cigar is smooth and mellow. Due to the wrapper filler ratio, the cigar lacks a bit of character. It is milder than the smaller sizes of the same blend. The cigar is medium-bodied, medium flavored. The smoke time is three hours and thirty minutes.

Would I buy this cigar again? The blend yes, the size no!

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Categories: 89, Agio Caribbean Tobacco Company, Balmoral, Dominican cigars | Tags: , , , ,

Casa de Torres Especial 2020 Salomones

Casa de Torres Especial 2020 Salomones. For more than 20 years, the German cigar manufacturer August Schuster has been making Casa de Torres. Well, they don’t make them as they do with most of their other brands in Germany. But the have it made in an undisclosed factory in Nicaragua. And for the last few years, they launch an annual limited edition. For 2020, that limited edition is a Salomones.


The salomones measures 7 inches with a 54 ring. For the blend, Schuster decided on all Nicaraguan fillers. The binder comes from South East Asia, Indonesia to be more specific. And the wrapper is a Colorado Claro colored Connecticut from Ecuador. It is unclear how many boxes were produced.


The shape is amazing. The mild oily, Colorado Claro wrapper looks delicate. Like high grade yet thin leather. The cigar feels well made. And the double ring looks nice on this cigar. The blue, gold and white color scheme works well with the shade of the wrapper. The cigar has a pleasant aroma. Smells from a barnyard but mixed with spiced apple pie straight from the oven.


The cold draw is good. It leaves a very dry raw tobacco flavor with raisins on the palate. But there is also a little mustiness, which is a trademark for Connecticut Shade tobacco. After lighting, there is a lot of sweetness, dry cedar, and that mustiness. Some nutty flavor and pepper show up after a few puffs. The mustiness from the Connecticut wrapper is strong. On the other hand, the Connecticut wrapper gives a lot of cream as well. Slowly but surely, the nuttiness and cream push the mustiness to the background. There are still some cedar, leather, spice, and pepper flavors. At the end of the first third, there is cedar, pepper, spice, leather, and even some grass. All with a creamy mouthfeel. The mustiness makes a comeback with cedar, pepper, sugar, leather, and a little earthiness on top of the mild nutty and creamy flavors. The sweetness and the pepper take over in the last third. But there is also some coffee. The cigar is smooth enough to retrohale, even in the last part. The cigar gets a little salt as well, and a fruity flavor.


The draw is fine, even after cutting a very small bit of the cap. That left only a small smoke channel, yet the draw is good. The smoke is thick, white and there is plenty of it. The burn had to be corrected though. This cigar is mild to medium-bodied, medium flavored. It’s smooth and balanced, but it lacks character. That is the case with most Connecticut Shade cigars. It is hard to blend something mild with character. The cigar is mild to medium-bodied and medium flavored. The smoke time is two hours and forty-five minutes.

Would I buy this cigar again? Nope, it’s Connecticut Shade

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Categories: 89, Casa de Torres, Nicaraguan cigars | Tags: , , , ,

Muestra de Tabac Trifecta Brazilian Mata Fina & Sumatra

Muestra de Tabac Trifecta Brazilian Mata Fina & Sumatra. That is a long name for a very unique cigar. So unique that Tabac Trading Company has a patent-pending. The owner of Tabac Trading is Patrick Potter, who grew up in a tobacco store. His grandfather owned the original Tinder Box. Five years ago, in 2015, Potter decided to start a cigar company and traveled over Latin America to learn from experienced blenders. He has seen farms in every country, learned all about fermentation, characteristics of the tobacco and how to blend them together. And with his creativity, he developed the Trifecta line.


There are three different blends in the Trifecta series. For this review, we decided to go for the Brazilian Mata Fina & Sumatra. That’s the one with the green label. This perfecto can be smoked from both sides. The ring is mirrored, so it looks right from whatever side you smoke it. One side has a Sumatra wrapper, the other side has a Mata Fina wrapper. The binder is viso from Cameroon. The fillers all come from Nicaragua, where this cigar is produced.


The cigar looks odd. The shape, the ring that can be read upside down and the two-tone wrapper. The biggest part of the cigar has a darker colored wrapper, rough so that must be the Mata Fina. The other side has a smoother oily wrapper, which is the Sumatra. It would have looked nicer if the ring was exactly in the middle, and both wrappers would have an equal part of the cigar. But the idea is very cool. There is no cap, both sides are open. The cigar feels well constructed, although both ends feel a little soft. There is a strong barnyard aroma to this cigar. The ring is golden with the Tabac Trading Co logo on it and then two green stripes on the side. The stripes have the word Trifecta on it, mirrored. The design could be a little better, less plain, more exciting.


The cold draw is good. The cigar has a bit of dark chocolate, but also a sourness in the flavor profile before being lit. The call was made to light the Sumatra part of the wrapper. The cigar tastes like coffee, sugar, dried leaves and herbs. The sweetness is like powdered sugar. The leaves are slowly growing in strength just as the green herbs. A little musky, nutty flavor shows up too, with a buttery, thick mouthfeel. The nut flavor becomes more pronounced over the spicy herbs from the Cameroon binder. There is a good dose of pepper in the flavor profile too. Right before the change of the wrapper, the cigar gets a nice chocolate flavor, with nuts, spices, leather, and pepper. The mouthfeel is creamy again. As expected the cigar gets sweeter once the Brazilian Mata Fina wrapper starts burning. The cigar remains to be balanced, but the balance isn’t as good as with the Sumatra wrapper. The pepper is getting stronger with the sweetness. The nuttiness returns, but not as strong as before. Pepper is overpowering all other flavors.


The draw is fine. The smoke is thick and plenty in volume, above average. The light-colored ash is firm. The burn needed to be corrected a few times. The cigar is medium-full bodied, medium-full flavored as well. The smoke time is two and a half hours.

Would I buy this cigar again? Yes

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Categories: 89, Muestra de Tabac, Nicaraguan cigars | Tags: , , , ,

Hoyo de Monterrey Epicure #2

Hoyo de Monterrey Epicure #2. A true classic. This cigar has been around for more than 60 years, and it is one of the most praised and sold cigars from Cuba. But the Hoyo de Monterrey brand itself has an even longer history. At ate 13, Don José Gener y Batet, migrated from Spain to Cuba. There he worked on his uncle’s tobacco farm in the Vuelta Abajo region. In his early 30s, around 1850, he started a cigar factory in Havana and started producing cigars. His brand was La Escepción. That brand was faded out in the 1980s although in the last decade the brand name was used twice for an Italian regional edition. With the profits of La Escepción, Don José Gener purchased the best tobacco he could find and in 1865 he used that tobacco for his new creation: Hoyo de Monterrey.

Where La Escepción was known for its strength, Hoyo de Monterrey is a mild Cuban cigar. The cigar performed particularly well in the United Kingdom, and due to the success, the factory grew to be one of the biggest in Cuba. When Gener passed away, his daughter took over the business. In 1931 the brands and the factory were sold to Fernández, Palicio y Cía. Fernández, Palicio y Cía owned Punch and Belinda and remained to own the brands until Cuba was ‘liberated’ and all businesses were nationalized.

This is a decent looking cigar. A nice Colorado colored wrapper, not very oily though. There is a thin, sharp vein on the front of the cigar. Both rings are well printed with high-quality bronze dusting. Even though you might think “bronze, it’s gold”, you are right. Yet the process is called bronze dusting. The triple cap looks great. On the touch, the cigar feels good. There is a mild ammonia aroma coming from the cigar, with fresh greens like leaves in the autumn.

The cold draw is a bit tight. It’s slightly salty with wood. Once lit, the cigar is sweet, sour, and bitter. Coffee bitterness with vinegar and salt is the best way to describe the first puffs. It then changes to salty peanuts, with some leather and earthiness. Plenty of dynamics in the first third, as the flavors progress to salty herbs with wood. Halfway the cigar gets a nice peppery flavor with hazelnuts. The retrohale has sweetness and vanilla. There is a slight Cappucino flavor halfway with herbs. The mouthfeel is quite dry. The pepper grows in strength, tingling on the lips as a good chili pepper does. There is some vanilla sweetness as well, with leather and soil on the background. The aftertaste is mild minty. It changes to pepper and nuts.

The draw is acceptable, slightly tight but still acceptable. The ash is dark, indicating that the soil the tobacco was grown on is low on potassium. The cigar turns very soft after being lit. The burn had to be touched up a few times. The smoke is thin, and there isn’t a lot of it in volume either. But the volume and the thickness of the smoke progress. This cigar is medium-bodied, and while it starts medium flavored it grows to medium-full. The smoke time is two hours.

Would I buy this cigar again? It was enjoyable, but there are Cuban cigars I enjoy more in the same price range.

Categories: 89, Cuban cigars, Hoyo de Monterrey (Habanos) | Tags: , , ,

Alec Bradley Orchant Seleccion Pointy

Alec Bradley Orchant Seleccion. For the last few years, the British cigar retailer Cgars Ltd has been creating limited editions under the name Orchant Seleccion. It started in 2007 as a collaboration with Habanos distributor Hunters & Frankau. They approached Orchant with the idea to hand-select boxes of cigars that he thought were outstanding. Then add an ‘Orchant Seleccion’ ring and sell them exclusively through his C. Gars Ltd shop. Up till today, approximately 20 different Cuban cigars are part of the Orchant Seleccion. But all in a limited number of boxes, and gone is gone. But it’s not limited to Cuban cigars anymore.


In the last few years, Orchant found several producers of New World cigars to create a limited edition exclusively for Cgars Ltd and Turmeaus Tobacconist. Davidoff created one. Regius did an Orchant Seleccion, just like Oliva. Alec Bradley did one and last year Drew Estate created three different sizes under the Orchant Seleccion name. Those are the lightweight, middleweight, and heavyweight. But recently the Alec Bradley Orchant Seleccion made a comeback. Not as a rerun of the old version, but the same blend of Nicaraguan and Honduran tobaccos. Yet in three different, smaller, sizes. Including a rare, unique twist on the Culebra. Shorter and thicker than a regular Culebra, and with the name Twisty. The other two sizes are the Orchie and the Pointy. The Pointy is the second of the three cigars that will be reviewed.


The wrapper looks quite similar to the Alec Bradley Orchant Seleccion Orchie. Colorado Maduro colored, leathery with a long thin vein. But the green waterspot is missing. That makes the cigar ecstatically a little more pleasing. The dark, detailed ring is exactly the same. The O on the ring does have similarities with the Oliva logo. The aroma of this short, pointy cigar is darker than of the Orchie. More manure and barnyard than spices.


The cold draw is flawless, with a raw tobacco flavor. Once it, the cigar is salty with soil, coffee, and green herbs. There is a slight white pepper on the palate as well. The flavor then turns to something best described as black licorice with some dry leather and a little bit of coffee. The mouthfeel is chewy. The flavors are dark and become even darker with a burnt flavor. Burnt barbecue wood, pepper, green herbs. But a little evasive to the back of the throat. The cigar becomes more approachable, less burnt. More wood with dark roast coffee and pepper. The cigar then turns to earthiness, dark roast, pepper, and a little bit of a nutty flavor. The nutty flavor disappears as quickly as it showed up though. The pepper gains strength. A little sweetness shows up too. Near the end, it is dark wood, dark roast coffee, and very strong pepper.


The draw is good. The smoke is good, enough in volume yet it could be a tad thicker. The burn had to be corrected a few times. The ash is darker than the ash on the Orchie. The cigar is not balanced in the first third but balances out in the rest of the cigar. It’s a medium-full to full smoke. Full-flavored. Dark flavors, something we call a ‘winter’ cigar as it fits with the mood that comes with the shorter, darker days. The smoke time is two hours and twenty minutes.

Would I buy this cigar again? Maybe

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Categories: 89, Alec Bradley, Honduran cigars, Raices Cubanas | Tags: , , , ,

Fratello Arlequin Toro

Fratello Arlequin. Fratello is an American cigar company, founded by former NASA employee Omar de Frias. And for his cigars, he either uses Italian names or bases them on his background in the space industry. For the Fratello Arlequin, both these subjects come together. The cigars are only available in the Fratello Space Pack. A fresh pack with 4 different Fratello toro cigars. The Space Pack draws its name from De Frias his years at NASA, Arlequin comes from the jester at the old Italian theatre.


The cigars come only in a 6×50 size for now. If the public response on the blend is good, De Frias might release the blend in more shape as regular production. For the production of this cigar, Fratello uses Joya de Nicaragua. That’s where most Fratello cigars are made, although some are made at La Aurora in the Dominican Republic. For the blend, De Frias picked Nicaraguan and Peruvian tobacco as the fillers. The binder comes from Ecuador. And the wrapper is Mexican.


The cigar looks good. A nice dark, leathery-looking wrapper. The construction feels good. The ring is recognizable Fratello, yet with a colorful back that is clearly inspired by the harlequins from the Italian theatre. Without knowledge of the name and the harlequin history, the ring may seem a little childish though. But if you are in the know, it makes sense. The aroma isn’t too strong, and the cigar has the smell of old leather.


The cold draw is good. The cigar gives a mixture of leather, spice and raw tobacco in the cold draw. Immediately after lighting, there is marzipan with coffee and leather. Then the flavors change to cinnamon toast with leather and pepper. Coffee appears too, with more pepper and fruity acidity. The flavors continue to develop. Wood and leather show up while toast, pepper, sweetness, and coffee remain. The mouthfeel is a bit buttery. Halfway the cigar is sweet and bitter, with old leather, charred wood, and caramel. The final third starts with wood, leather, and the pleasant bitterness of very dark chocolate. Then there are spices as well, the flavors pick up. The pepper is present yet not overpowering.


The draw is good. The ash is salt and pepper colored, and quite firm. The burn had to be corrected once. The smoke is decent in volume and thickness. The cigar is medium-full bodied and flavored. The smoke time is three hours.

Would I buy this cigar again? For the price, yeah maybe.

number89

Categories: 89, Dominican cigars, Fabrica de Tabacos Joya de Nicaragua, Fratello, Nicaraguan cigars

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