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Bespoke Traditional Cottontail

Even though we have so many mutual friends and we have been Facebook friends for a while, I never met Jeremy Casdagli in person until my friend Nasier introduced us at the Intertabac trade show in Dortmund last september. We chatted a little about tobacco and Jeremy was so kind to give me the Bespoke Traditional Cottontail for a review on my blog, well, as promised, here’s the review.


The cottontail is a vitola that was extinct for over half a century until Bespoke started making this vitola again, its a 5 inch long cigar that starts out with a ring 52, a robusto you might say but at the foot it’s 62 ring gauge and that makes it a figurado. Now I’m no fan of big ring gauges but because of this shape I’m intrigued on how it smokes and what it does for the development of flavors since the filler to wrapper ratio changes from start to finish.


The moment I take the cigar out of the cellophane I am hit by a strong aroma, hay and straw, very nice. The shape of the cigar and the closed foot are very unique and I love it. The wrapper has a nice coffee color, a little oil and no real visible veins, its a smooth looking cigar. The green and golden ring is very traditional, as the name suggests, not specifically my taste but of a good quality printing.


I used my Xikar double guillotine cutter to decap the cigar. The cold draw is crazy hard but that’s because of the closed foot. I taste spices and pepper. I used my vintage lighter to light the cigar. After lighting the draw opens and I taste a nice, smooth coffee with some nutmeg and a honey sweetness. After a third I taste creamy buttery toast and cedar with cinnamon and nutmeg. A bit lily French toast. Halfway I taste a creamy vanilla, like melted vanilla ice cream with some toast. The final third is more like a five spice mix with a little bit of pepper and some vanilla in the aftertaste.


The draw is fine. The light gray ash is firm and dense. The burn started a little off, it’s hard to get an even burn with a closed door but it corrected itself. The smoke is thin though, unfortunately. This is a medium bodied, medium full flavored cigar.  The smoke time is an hour and forty five minutes.

Would I buy this cigar again? I wouldn’t mind smoking it more often.

Score: 91
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Categories: 91, Bespoke, Dominican cigars, KBF | Tags: , , , , , , | Leave a comment

Joya de Nicaragua Antaño 1970 Gran Reserva Robusto

Yesterday I published my review of the 2005 limited edition Joya de Nicaragua Antano 1970 Gran Reserva, a name that surfaced again in 2017 as a new release by Joya de Nicaragua, not as a limited edition this time but as a full, three vitola, line with an updated blend and updated artwork. The blend is all Nicaraguan tobacco, all aged for a minimum of five years.


A week before the Intertabac trade show I ran into Juan Martinez at the Cigaragua store in Amsterdam, a shop that sells only Nicaraguan cigars, a concept that in my opinion can grow bigger than the La Casa del Habano franchises and Juan handed me the new Joya Antano 1970 Gran Reserva and a Todos Las Dias by Steve Saka, which is made at the Joya factory too. I will review the Todos Las Dias in a few days.


There is a difference in rings, the new version has a slightly clearer picture but the Antano name is easier to read and the sides of the ring are cleaner, the secondary ring is golden with red and white line and black letters and looks so much better than the old ring. The dark wrapper, with a vein running over the front, feels velvet like to the touch. The cigar is evenly packed and beautifully finished. The cigar has a strong aroma, hay, straw and some smokey barbecue aroma.


I cut the cigar and how else than with my Joya de Nicaragua branded cutter. The cold draw is great, it’s a little peppery. I lit the cigar with a soft flame and taste coffee, pepper and herbs. After a few puffs the flavor changes to an earthy chocolate with some creamy sweetness. After a third I taste a strong pepper bit a vanilla cream background and a minty aftertaste. Halfway it’s pepper, cream and a little earthy flavor, smooth but strong. With little over an inch to go I taste a nice charred wood, with a mellow pepper and the flavors are creamy.


The draw is good and the smoke is plentiful but only medium thick.  The color is grayish. The burn is straight as an arrow. The ash had a yellowish glow but its firm. Even though this is a strong cigar, full bodied and full flavored, it’s balanced so the strength isn’t out of range with the flavor. The smoke time is two hours.

Would I buy this cigar again? This is a treat, new to the market and I have no doubt it will do great.

Score: 91
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Categories: 91, Fabrica de Tabacos Joya de Nicaragua, Joya de Nicaragua, Nicaraguan cigars | Tags: , , , , , | 1 Comment

Ortega Wild Bunch Da Byrdman Boys Club

Eddie Ortega is a cigar industry veteran and in his years in the industry he met a lot of characters so in 2012 he came up with this idea of a limited edition each month for 2013, all named after one of the characters he met along his journey through the tobacco industry and he named them the Dirty Dozen. Then Drew Estate amicably asked him to change the name just as they did with Alec Bradley’s dirty hooligan because of their Dirty Rat cigar and just like Alan Rubin before Ortega decided to change the name into the Wild Bunch, but the idea stayed the same.

Now these were all micro releases and by the time I visited the USA a lot of them were sold out so I won’t be reviewing the whole series, just the ones that I was able to get my hands on and still have in my possession. I miss a few, namely Crazy Jack, Honest Abe, Tony the Boss, Warrior Joe and Big Bad John although I reviewed the Crazy Jack before in my old rating system. I will post the 7 other reviews in line, one each day, for the next week.

Da Byrdman Boys club

 


The november edition, and unfortunately the last of the one Wild Bunch series I have, is named after Ashley Byrd, co-founder of the B&B cigar club in Washington. It’s a 6×54 Toro Gordo with a Connecticut Broadleaf Maduro wrapper over Nicaraguan tobaccos. The wrapper is dark, I can see some stripper glitter from the minerals but also two thick veins. The construction feels good and the ring is consistent with the rest of the series, I like them very much, all of them. The aroma is a strong stable aroma with ammonia like the hay is drenched in urine and is in dire need of replacement.

 


I punched the cigar and get a great cold draw with a sultana flavor. After lighting I taste a spiced coffee. After a few puffs the cigar is floral and vanilla sweet. After a third the cigar changes, now I taste dry herbs with still vanilla. The cigar stays dry and turns to dry wood, mild spicy, cumin and peppery.

 


The draw is fantastic. The firm ash is light gray. The white smoke is thick and full. The burn is straight as can be. This cigar is medium plus bodied and full flavored with a nice evolution. The smoke time is an hour and a half.

 


Would I buy this cigar again? Again that would be impossible.

Score: 91
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Categories: 91, My Father Cigars, Nicaraguan cigars, Ortega | Tags: , , , , , | 1 Comment

Ortega Wild Bunch Gearhead Gary Crankshaft

Eddie Ortega is a cigar industry veteran and in his years in the industry he met a lot of characters so in 2012 he came up with this idea of a limited edition each month for 2013, all named after one of the characters he met along his journey through the tobacco industry and he named them the Dirty Dozen. Then Drew Estate amicably asked him to change the name just as they did with Alec Bradley’s dirty hooligan because of their Dirty Rat cigar and just like Alan Rubin before Ortega decided to change the name into the Wild Bunch, but the idea stayed the same.

Now these were all micro releases and by the time I visited the USA a lot of them were sold out so I won’t be reviewing the whole series, just the ones that I was able to get my hands on and still have in my possession. I miss a few, namely Crazy Jack, Honest Abe, Tony the Boss, Warrior Joe and Big Bad John although I reviewed the Crazy Jack before in my old rating system. I will post the 7 other reviews in line, one each day, for the next week.

Gearhead Gary Crankshaft


September brought us the Wild Bunch Gearhead Gary Crankshaft, a 6×52 torpedo with a Habano Maduro wrapper from Ecuador over Nicaraguan binder and filler. The wrapper has the color of autumn leaves and is oily. The ring fits the rest of the series and the cigar feels well packed, the shape of the torpedo is flawless. The cigar doesn’t only have the look of autumn leaves, it even smells like a forest in the fall, I imagine an early morning hike and smelling this.


I cut the cigar. The cold draw is a little on the loose side. I taste a mild spicy hay with a peppery aftertaste. After lighting I taste a full coffee with cedar and some sweetness. The sweetness is getting stronger quickly. After a third I taste spices and herbs with a little metallic aftertaste. Halfway the cigar gets a nutmeg and fennel flavor. The final third starts sweet again but with cedar and spices. Near the end I get a dry feeling in my mouth with dried herbs as flavor with some floral notes.


The draw is a little easy but within margins. The smoke is thick and full. The light colored ash is quite firm. The burn is straight. I would call this cigar medium full flavored. The smoke time is two hours.


Would I buy this cigar again? Impossible, but I would like to.

Score: 91
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Categories: 91, My Father Cigars, Nicaraguan cigars, Ortega | Tags: , , , , , , | 1 Comment

Ortega Wild Bunch Wild Bill Cheroot

Eddie Ortega is a cigar industry veteran and in his years in the industry he met a lot of characters so in 2012 he came up with this idea of a limited edition each month for 2013, all named after one of the characters he met along his journey through the tobacco industry and he named them the Dirty Dozen. Then Drew Estate amicably asked him to change the name just as they did with Alec Bradley’s dirty hooligan because of their Dirty Rat cigar and just like Alan Rubin before Ortega decided to change the name into the Wild Bunch, but the idea stayed the same.

Now these were all micro releases and by the time I visited the USA a lot of them were sold out so I won’t be reviewing the whole series, just the ones that I was able to get my hands on and still have in my possession. I miss a few, namely Crazy Jack, Honest Abe, Tony the Boss, Warrior Joe and Big Bad John although I reviewed the Crazy Jack before in my old rating system. I will post the 7 other reviews in line, one each day, for the next week.

 

Wild Bill Cheroot


Wild Bill Cheroot is a 6×46 Corona Gorda with an Ecuadorian Habano wrapper around Nicaraguan filler and binder. The ring is in the same style and with an ace of spades between Wild & Bill at the bottom banner. The wrapper is nice dark with a thin vein, quite oily and a velvet feel. The cigar feels well packed and the little pig tail makes the cigar a looker. The aroma is quite strong and smells a lot like a spice mix that you smell when you’re walking passed Asian street food in countries like Malaysia, Indonesia or Singapore.


I cut the cigar, the cold draw is flawless and mild spicy. After lighting I taste a nice spiced coffee. The flavor changes to a pleasant toast with spices, pepper and vanilla. The flavors are very smooth and balanced. Halfway the pepper grows in strength. Slowly a mild acidity shows up too. The pepper becomes really strong and overpowering, that it disturbs the balance.


The draw is amazing and it results in a thick full smoke. The salt and pepper colored ash is quite firm. The cigar is medium bodied and medium flavored. The burn is good. The smoke time is an hour and fifteen minutes.


Would I buy this cigar again? It’s a nice cigar and if I would be able to get a few I would, but would smoke them in the morning.

Score: 91
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Categories: 91, My Father Cigars, Nicaraguan cigars, Ortega | Tags: , , , , , , , | 1 Comment

Undercrown Shade Flying Pig

Last march I published a review of the Undercrown Flying Pig, original release, and it became the Cigar of the month march. Soon after that someone with ties either to Drew Estate or their local distributer Royal Agio contacted me (I of course know who he is and for whom he works, but I won’t disclose that information on his request) and asked me if he could use that review since the cigar was being re-released in The Netherlands and that was fine by me, as it would help promote my blog too so a fine win-win.


During our chat he asked me if I had smoked the Undercrown Shade Flying Pig and since they haven’t been released in The Netherlands I could only reply negative. He offered to send me one as a thank you which I gladly accepted. A few months earlier I would have declined due to the wrapper but recently I’ve been starting to enjoy Connecticut Shade wrappers and this cigar is made with an Ecuadorian Connecticut Shade wrapper, a Sumatra binder and filler from the Dominican Republic and Nicaragua. Not too long after a package arrived with 2 Balmoral Anejo Lanceros (cigar of the month May), two Kentucky Fire Cured Robusto and two of the Undercrown Shade Flying Pigs.


Lets start with the construction, it is immaculate and there are bonus points for the unique shape.  I love the little bomb size with the pig tail. The name is an inside joke, when Drew Estate started a lof of people in the industry said that “this company will make it when pigs fly” so after Drew Estate became an established company JD decided to name a cigar ‘Flying Pig” as a nod to the people that expected him to fail. The wrapper is pale with quite some shine and a few veins. I love the ring, I like the color scheme better than on the original Underground. The ring is white with the logo and all the details in gold and a second white ring with a golden outline and golden letters Shade. The ring print quality is high too. The aroma quite strong for a Connecticut Shade cigar with hints of straw, hay, leafs and grass.


I cut the cigar with my xikar butterfly cutter since punching wasn’t an option due to the pig tail. The cold draw is fantastic and tastes like raisin and hay. After lighting I taste a earthy flavor with a hint of pepper. I also taste some freshness and sweetness. After a third the cigar gets spicy and quite strong for a Shade cigar. I still taste the earthy flavor but with a little mustiness that belongs to Connecticut Shade wrappers with some lemon, salt and a strong pepper aftertaste. These flavors stick with the cigar till the end.


The smoke is typical Drew Estate, full, thick and a lot of it. And I love it. The draw is great, almost perfect. The burn needed a little touch up though. The white ash is firm and beautiful. The cigar is medium bodied and full flavored, stronger than I expected from a Connecticut Shade cigar. The smoke time is almost an hour.

Would I buy this cigar again? They aren’t available here, and I prefer the Undercrown Flying Pig but this is a good stick.

Score: 91
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Categories: 91, Gran Fabrica Drew Estate, Nicaraguan cigars, Undercrown | Tags: , , , , , , , | 1 Comment

Cornelius & Anthony Venganza Robusto

Imagine, you’re fifth generation in a certain industry, you and your ancestors have done really well and your company is making good money but for the last two decades health organizations and lobbyists have been bashing your industry, legislation has become heavier and heavier over the years, the numbers of consumers are on the decline worldwide what would you do with possibly industry ending legislation in the future? Keep on going the path you’re on now and possibly see the company vanish in two or three generations or expand into a growing segment of the industry, a segment that has less of a stigma and less legislation? That was the question Steven Bailey from S&B Brands was facing, his family has been farming tobacco for roll your own tobacco and cigarettes for 150 years but with current and pending legislation that is now becoming dangerous ground to depend on. So he made the choice to enter the premium hand made cigar industry as well with a new brand called Cornelius & Anthony, a tribute to the first Bailey to grow tobacco, Cornelius Bailey and Anthony is Steven’s second name.


The brand came out with four lines, the Cornelius, which I was the first review I posted this year, the Daddy Mac (will make you jump jump) named after his father Mac, who everybody in the company calls Daddy Mac, the Meridian and the Venganza. The first one is produced in Miami at the famous El Titan de Bronze factory on SW 8th street, ala Calle Ocho in the Cuban district Calle Ocho in Miami, the other three lines are made in Eric Espinosa’s La Zona factory in Esteli, Nicaragua. I consider myself a lucky man that I’ve been to both factories, I spend quite a few hours at El Titan de Bronze and have sat on the balcony at La Zona, overseeing Esteli, with a great cigar, good coffee and the entertaining company of Hector Alfonso.


This 5×50 Robusto, made with Nicaraguan filler and binder wrapped into an Ecuadorian wrapper, was a gift from Steven, Courtney Smith and Todd Vance when I met them at Intertabac 2016. I knew Courtney from her stint with La Palina and we talked about cigars and she gave me a handful of the Venganza, Daddy Mac and Cornelius to try. When I take the cigar out of the cellophane I feel a smooth wrapper, which is medium dark with a nice oily shine to it. The cigar feels well packed but at the top, where the beautiful triple cap ends, I feels a soft spot all around the head of the cigar. The ring is beautiful, very detailed with gold, white and black on an olive green background and a secondary ring in red with gold with the venganza name on it. The cigar has an aroma that comes close to the dry food we fed the sheep when I was a kid. Not that I was a farmer, we had a farm field behind our house and the farmer that owned that land had sheep and cows, in the spring when the sheep had lambs he gave us a 100lbs bag of dry food and asked to give that to the sheep every evening so he wouldn’t have to come by every day and me and my sister loved feeding those fluffy friendly walking bundles of wool.


I punched the cigar and found a very easy cold draw with a mild bitter cocoa and tea flavor. I taste a mild bitter wood with coffee and earthy notes. I also taste some chocolate. Slowly I start to taste a growing pepper too and a little sweetness. After a third I taste nuts with pepper, very nice. The pepper grows stronger.


The draw is too loose, so loose that it will effect the rating in a negative way but only with half a point as the draw gets better along the way. The smoke is thick and full. The burn is a little off but I didn’t have to correct the burn. The pepper and salt ash is firm. This is a full bodied, full flavored cigar. The cigar is well balanced and has depth. The smoke time is an hour and twenty minutes.

Would I buy this cigar again? Yes! They will be available in Germany.

Score: 91
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Categories: 91, Cornelius & Anthony, La Zona, Nicaraguan cigars | Tags: , , , , | 1 Comment

Joya de Nicaragua Rosalones Reserva Robusto

A few years ago, during one of the Intertabac trade shows, Juan Martinez from Joya de Nicaragua offered me a Rosalones. It was a cigar I had heard of, I had seen pictures of, but never seen, touched or smelled as the only information I had came from Poland where they were being sold. Now it is important to know that I was working for the Joya de Nicaragua distributor for The Netherlands at that time. I was at the Joya de Nicaragua booth, I lit the cigar up, looked at the price sheet, did my calculations and placed an order right there and then. I was the sales representative, I wasn’t the one doing the purchases or at liberty too but the price quality was out of this world. I took another sampler, went to my employer, said “light this” and after he did that I said “these are the prices per size, and this is how much I ordered”. He just looked at me, took another puff on the cigar and said “go back and double the order”.


So at the last Intertabac trade show, in September 2016, I ran into Juan, Mario and Ivan from Joya de Nicaragua in their booth, which they shared with Steve Saka from Dunbarton Tobacco & Trust and Omar de Frias from Fratello and even though I parted ways from that distributor they will welcomed me like an old friend. Juan handed me a spin off from the Rosalones serie, the Rosalones Reserva, a Nicaraguan puro with the same very affordable price range according to them (I didn’t ask for prices as it’s none of my business anymore). Since Juan knows that I prefer smaller ring gauges he gave me a 6 1/2×46 Corona instead of the Robusto or Toro.


After I release the cigar from the cellophane I instantly smell a nice aroma, woody with a little raspberry vinegar. The construction feels good and when I take a good look at the velvety feeling wrapper I se that its medium dark, quite dry looking with a few small veins. The double ring is brown and gold, quite simple. The bottom ring is brown with golden outlines and golden text saying reserva in bold letters while the top ring is golden with a brown flower, thin brown letters saying Rosalones and Nicaragua with a brown outline.


I cut the cigar with the Joya branded Xikar cutter and to keep it all in theme I’m using my Stinky ashtray that has been hand painted by Subculture Studios with Joya logos. The cold draw is perfect and I taste raisin and a little citrus. Since I don’t have a Joya lighter I used my vintage Ronson and straight up I taste a nice coffee with chocolate in the retrohale. After a few puffs it’s a little bitter coffee with some spices and cocoa. After a third the bitterness is gone, just like the coffee. I now taste wood, nutmeg and a little cocoa. The cocoa is slowly growing stronger towards the midst of the cigar. The chocolate is a great partner for the mild pepper and the hint of cedar. Near the end I taste nuts with a mint freshness.


The smoke is full, thick and white. The ash is dark gray, layered and firm. The burn is a little off, but not too much to grab the lighter to correct. The draw is just perfect. The cigar is medium to medium plus bodied yet full flavored. The smoke time is an hour and a half.

Would I buy this cigar again? Yes, great budget cigar!

Score: 91

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Categories: 91, Fabrica de Tabacos Joya de Nicaragua, Joya de Nicaragua, Nicaraguan cigars | Tags: , , , , , | 1 Comment

Royal Danish Regal Blend Queen #1

Danish cigars? Yes! But not made in Denmark though! The Danish have a long tradition with tobacco, dating back from the time when they traded with the West Indies as merchants and up till today Denmark is a major player in the pipe tobacco business, but back in the day the tobacco that the merchants brought from the West Indies was used for cigars too. And in the recent years two Danish entrepeneurs decided to go back into history and create their own brand & blend. I reviewed the Dominican made Splendid earlier this year and this exact same Royal Danish Regal Blend belicoso back in 2016, but since I now work with a 100 point scoring system I decided to do another review.


Royal Danish has cigars made in two different countries, Costa Rica and Nicaragua and as far as my knowledge goes, the Regal blend is made in Nicaragua at an undisclosed factory. The cigar should pack some punch as it has double ligero wrapped in a dark maduro wrapper. There is an ultra luxury edition of the same cigar with gold leaves and swarovski crystals but in my opinion, and without having smoked it, that is just a gimmick like the Daniel Marshall 24k gold torpedo that I reviewed last year too. I got this cigar as a sampler from the brand owner when my previous employer showed interest in distributing the brand, but the prices of these blends were just crazy high especially compared to other private labels made by the Plasencia family, so we said ‘no’. Another small distributer took Royal Danish on and Royal Danish added a few reasonable priced blends to the portfolio.


The first thing I notice when I want to release the cigar from the cellophane is how the cellophane is closed, not with a simple bar code sticker but a nice round, silver colored sticker with hologram and the text ‘2014 Royal Danish Cigars”. The rings and how the cigar is presented is so different and beautiful that in a shop it would worry me and would give me a Gurkha feeling. With that I mean that the packaging and marketing are more important than the cigar itself, and combine it with the ‘rare tobacco blah blah’ marketing of Royal Danish which I don’t fall for. But since I don’t score on marketing that won’t effect the score. The inch long foot ring is brown with red curly letters saying ‘Danish West Indies’, golden letters ‘Regal Blend’ and then a marketing story in black on a brown wrapper. On the bottom the roller had to put his initials. The oval top ring is black with the Danish crest and a golden crown. The crown has a crystal in it, which is unique, but what is most unique is the red ribbon running over the cigar from the foot to the top and then back to the foot. The construction feels good and the belicoso has a very sharp point. The wrapper is dark with one thin vein on the side of the cigar. The aroma is strong and I smell a mixture of barnyard, a dusty old abbandoned house and a foggy forest.


Punching is not an option with a belicoso so I used my Xikar to cut. The cold draw gives a bit more resistance than I prefer and I taste raisin and red pepper. After lighting it with my preferred soft flame I taste dark roast coffee with cane sugar. The sugar is quite strong. The sweetness is the strongest flavor but after half an inch i taste cedar and nutmeg too, with some white pepper on the background. Then out of the blue I taste a strong vanilla flavor. After a third I taste coffee with creamy vanilla and cedar. Halfway I taste nuts with still a little coffee, vanilla and a slowly growing pepper. The final third begins with cedar, vanilla, pepper and nuts, very flavorful and tasty.


The draw is fine, better than in the cold draw. The ash is salt & pepper colored and quite firm. The smoke is medium in thickness and volume. The burn is straight and slow. This cigar is full bodied and full flavored with plenty of evolution. The smoke time is an hour and fifteen minutes

Would I buy this cigar again? If it was a third of the price, yes, but with the close to €20 price tag, nope!

Score: 91
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Categories: 91, Nicaraguan cigars, Royal Danish | Tags: , , , , , | 1 Comment

La Sagrada Familia Toro

Last april I posted a review of the La Sagrada Familia, the brand of Dutch cigar aficionado Tom Mulder. The line, made by Joya de Nicaragua, comes in three sizes (so far?), a 5×50 robusto that I reviewed, a 6×50 toro, that I’ll be reviewing now and a 6×60 gordo that I will ignore due to the ring size that I hate. Too much flavorless filler in a big ring cigar compared to the flavorful wrapper, the ratio is gone and that makes almost all big ring gauge cigars flat, undynamic and boring to smoke in my opinion. Ofcourse, there might be gordo sized cigars out there that are specially blended for the size that might not be so boring and flat, but I haven’t had one yet and I’m not eager to try such big cigars anyway.


I really liked the robusto, I have high hopes for the toro too. I haven’t talked to Tom in a while so I don’t know if his cigars will be distributed in other countries than just The Netherlands but if not, and you are dying to try these cigars, there are a few Dutch retailers that will ship to wherever you want them too. Just shoot me a message, here or on Facebook, and I’ll send you in the right direction. And trust me, you want to try these Nicaraguan tobacco filled cigar with the Ecuadorean habano wrapped cigars. The robusto is €8 and the toro will set you back €9, I don’t know the price of the Gordo.


The cigar looks good, reddish brown with a few veins that give it character. The construction feels good and the triple cap is placed perfectly. The cigar has a strong aroma, a mixture of a smoldering fire pit combined with manure. That doesn’t sound to appealing, but somehow it is a pleasant smell. The ring is blue, white and silver. A blue background with silver grayish lining and a silver grayish band in the middle and a crown in the centre, I call it a Rolex crown. There are also two white lines and white lettering La Sagrada Familia and smaller letters hand made Nicaragua. Oh, and in case you haven’t read it, Tom is donating $ 0.10 of every cigar sold to a local charity in Nicaragua, find out more on the website www.bepartofthefamily.com


I punched the cigar, the cold draw is perfect and gives me a rye bread flavor. I lit the cigar with my vintage Ronson. I taste coffee with some bitter chocolate and something metallic. After an inch I taste leaves with a little bit of caramel sweetness. The cigar gets a little spicy too and after two weeks I taste a strong perfumed floral flavor with the autumn leaves, and some toast too. The aftertaste is pepper. After two thirds I taste cinnamon and nutmeg but the flavors give me a dry feeling in the back of my throat and I still taste some floral notes.


The smoke is thick, white and plentiful. The draw is perfect. The burn is good, nothing to complain about. The ash is light colored and firm. The cigar is medium bodied yet full flavored with some interesting flavors and a nice evolution. The smoke time is an hour and a half.

Would I buy this cigar again? I prefer the Robusto, even though the floral notes in this vitola are stronger.

Score: 91
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Categories: 91, Fabrica de Tabacos Joya de Nicaragua, La Sagrada Familia, Nicaraguan cigars | Tags: , , , , | 1 Comment

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