Posts Tagged With: robusto

Hoyo de Monterrey Epicure #2

Hoyo de Monterrey Epicure #2. A true classic. This cigar has been around for more than 60 years, and it is one of the most praised and sold cigars from Cuba. But the Hoyo de Monterrey brand itself has an even longer history. At ate 13, Don José Gener y Batet, migrated from Spain to Cuba. There he worked on his uncle’s tobacco farm in the Vuelta Abajo region. In his early 30s, around 1850, he started a cigar factory in Havana and started producing cigars. His brand was La Escepción. That brand was faded out in the 1980s although in the last decade the brand name was used twice for an Italian regional edition. With the profits of La Escepción, Don José Gener purchased the best tobacco he could find and in 1865 he used that tobacco for his new creation: Hoyo de Monterrey.

Where La Escepción was known for its strength, Hoyo de Monterrey is a mild Cuban cigar. The cigar performed particularly well in the United Kingdom, and due to the success, the factory grew to be one of the biggest in Cuba. When Gener passed away, his daughter took over the business. In 1931 the brands and the factory were sold to Fernández, Palicio y Cía. Fernández, Palicio y Cía owned Punch and Belinda and remained to own the brands until Cuba was ‘liberated’ and all businesses were nationalized.

This is a decent looking cigar. A nice Colorado colored wrapper, not very oily though. There is a thin, sharp vein on the front of the cigar. Both rings are well printed with high-quality bronze dusting. Even though you might think “bronze, it’s gold”, you are right. Yet the process is called bronze dusting. The triple cap looks great. On the touch, the cigar feels good. There is a mild ammonia aroma coming from the cigar, with fresh greens like leaves in the autumn.

The cold draw is a bit tight. It’s slightly salty with wood. Once lit, the cigar is sweet, sour, and bitter. Coffee bitterness with vinegar and salt is the best way to describe the first puffs. It then changes to salty peanuts, with some leather and earthiness. Plenty of dynamics in the first third, as the flavors progress to salty herbs with wood. Halfway the cigar gets a nice peppery flavor with hazelnuts. The retrohale has sweetness and vanilla. There is a slight Cappucino flavor halfway with herbs. The mouthfeel is quite dry. The pepper grows in strength, tingling on the lips as a good chili pepper does. There is some vanilla sweetness as well, with leather and soil on the background. The aftertaste is mild minty. It changes to pepper and nuts.

The draw is acceptable, slightly tight but still acceptable. The ash is dark, indicating that the soil the tobacco was grown on is low on potassium. The cigar turns very soft after being lit. The burn had to be touched up a few times. The smoke is thin, and there isn’t a lot of it in volume either. But the volume and the thickness of the smoke progress. This cigar is medium-bodied, and while it starts medium flavored it grows to medium-full. The smoke time is two hours.

Would I buy this cigar again? It was enjoyable, but there are Cuban cigars I enjoy more in the same price range.

Categories: 89, Cuban cigars, Hoyo de Monterrey (Habanos) | Tags: , , ,

Hiram & Solomon Shriner Robusto

Hiram & Solomon Shriner Robusto. One of the seven blends available within the Hiram & Solomon portfolio but the only one without the Freemason logo. The recipe is the same though. Made in Nicaragua, blended by Fouad Kashouty and George Dakrat with the help of David Blanco. And produced at the renowned Plasencia Cigars factory in Esteli. And as true freemasons, Hiram & Solomon donate parts of the proceeds of the cigars to charity. The brand started as a fundraiser. The idea was to create a one-off cigar for an event, but the cigars became so popular that it resulted in one of the fastest-growing family-owned cigar brands on the market nowadays.

The size of the cigar caused some confusion. The sticker on the cellophane mentions 5×52. That is also mentioned in the vitola list on the website, yet, at the pictures of the cigars, another size is mentioned. 5½x50 instead of 5×52. Cigar nerds as we are, we grabbed our Herics cigar measuring tape to see which information is correct. The cigar measures 5×52. The wrapper is Ecuadorian Sumatra. The binder comes from Indonesia, maybe even the real Sumatra but the specifics have not been disclosed. To make this a five-country blend cigar, fillers from Brazil, Dominican Republic, and two tobaccos from Nicaragua were selected.

The Colorado colored wrapper has a water spot. Quite a large one. But that doesn’t matter and it would be unfair to deduct points. Why? Because we have a few more of these that don’t have ugly spots. Cigars are a natural product, and a water spot can happen. It doesn’t alter the flavor, it is just aesthetically not the best look. The ring, compared to the other Hiram & Solomon cigars, this is lacking the Freemason logo. But the sword and the crest probably have a meaning in the Masonic world. The maroon colored ring is decent yet pale in comparison to the other Hiram & Solomon rings. The wrapper is silky without veins and has some tooth. The cigar feels well constructed. The aroma is strong, barnyard, and hay.

The cold draw is fine, with a dry raw tobacco and raisin flavor. Sweetness with spices, coffee, and earthiness are released from the first puff on. With some red pepper. The flavor has hints of straw and hay, but with some sweetness, spice, and earthiness. There is a little cinnamon in the retrohale, with cedar. After an inch, there is a salty flavor, with honey sweetness, hay, and some slight white pepper. After a third, the flavor turns to sweet, young wood with milk chocolate. The cigar keeps giving that slight woody flavor with sweetness, spice, milk chocolate but now with some leather as well. The sweetness turns to marzipan. Add in a little nuttiness, gingerbread spices, and some white pepper and you have the start of the final third. The last few puffs, nut flavors are strong.

The draw is good and the burn is straight. The ash is quite firm even though it’s frayed. The smoke is white, reasonably thick and the volume is good too. It’s a smooth cigar, no rough edges. But at the same time, it’s lacking some character, it’s pretty middle of the road. Perfect for a cup of coffee late morning. The cigar is smooth, medium-bodied, and medium flavored. The smoke time is two hours and forty minutes.

Would I buy this cigar again? I will pick the Hiram & Solomon Fellow Craft over this.

Categories: 90, Hiram & Solomon, Nicaraguan cigars, Tabacos de Oriente Nicaragua | Tags: , , , ,

Don Duarte Reserva Robusto

Don Duarte Reserva Robusto. A brand that may not ring a bell with many cigar smokers. But it has a history to it. About a decade ago, the brand had some traction in Europe. But due to health-related reasons, Roger Duarte Rodriguez had to put everything on hold. Now the brand is back and available in a few countries. The Nicaraguan puro with the H2000 Oscuro wrapper that we are reviewing is from the personal stash of Don Duarte and has been aged for a decade.


The great grandparents of Don Roger Duarte Rodriguez, Don Rafael Rodriguez, and Juana Lanuza de Rodriguez, were one of the founders of Esteli. Don Rafael Rodriguez was a tobacco grower and one of the first to export tobacco out of Nicaragua. And his great grandmother on the Duarte side, Dona Maria Duarte Boza, owned a small tobacco manufacturing plant in Masaya. They processed tobacco from Ometepe and turned them into small cigars called Chilcagres. So tobacco runs through the blood of the Managua born entrepreneur. He acted as President of Tabacalera Tropical, which is now known as Aganorsa Leaf. That’s where he met the legendary Evelio Oviedo who blended the Don Duarte cigars.


The cigar has a closed foot. That always gets a cigar a few bonus points for aesthetic reasons. The wrapper is dark, leathery, oily and beautiful. The brown ring fades away on the dark wrapper. The secondary ring is gold with black text. The triple cap is beautiful. And even after ten years, the cigar still has a nice, medium-strong aroma of wood and barnyard. The construction feels good.


The cold draw is tight, due to the closed foot. But there is flavor in the cold draw. Gingerbread comes to mind and black pepper. The first flavors after lighting the cigar are wood, leather, spices, and a pleasant sweetness. Some pepper and coffee show up as well but mellowed out after a decade of aging. The aging also makes the cigar easy to retrohale. In the second third, there is more pepper but again mellow. With spices, leather, and even a hint of chocolate. Slowly there are coffee flavors, spices, leather, and even a little fruity acidity. Near the end, the cigar gains a lot of pepper, spice, but there is also some sweetness, wood, and leather.


The draw is great. The ash is white. The white blueish smoke is sufficient but could be a little thicker. The cigar is mellow, smoothed out due to the decade of aging. It’s still medium-bodied, medium flavored though. The cigar is well balanced, it has character. The smoke time is two hours and fifteen minutes.

Would I buy this cigar again? Yes, no doubt

number92

Categories: 92, Don Duarte, Nicaraguan cigars, Plasencia | Tags: , , , ,

Asylum 13 Oblongata

Asylum 13 Medulla Oblongata, a line introduced at the IPCPR 2017 but only introduced to the international markets in 2019. An interesting concept, where two cigars with an identical blend and size are sold but in a different shape. The Medulla is a round cigar. The Oblongata is box-pressed. And the Medulla Oblongata is the part of the brain that controls involuntary reactions. Breathing, coughing, sneezing, hiccups etcetera. And now the brain has to decide which of the two is the best. The round Medulla or the box-pressed Oblongata.


The blend is identical to the Asylum 13 Corojo. It’s an all Honduran cigar with a Corojo wrapper. The only difference is the priming of the tobacco. The Asylum 13 Medulla Oblongata utilizes tobacco from higher priming. By using leaves from the higher of the plant, the flavor profile is different than the original Asylum 13 Corojo. The cigars are rolled in the El Aladino factory in Danli. The factory is owned by Christian Eiroa. Asylum Cigars is a partnership between Eiroa and Tom Lazuka.


Just like the Medulla, the cigar is wrapped in wax paper for ¾ of the cigar. Once removed, the Colorado colored Corojo wrapper is revealed. It does have some veins, but thinner than the ones on the Medulla. The cigar has the right amount of bounce when softly squeezed. And just like the Medulla, the aroma is medium strong. It’s dried wood and stable as well.


The cold draw is a bit tight. And the flavors are pepper, raw tobacco with a minty freshness. The Oblongata starts exactly like the Medulla. Muted, salty, and dusty. With a little bit of nutmeg. The salt remains, some cedar shows up too. But all still muted. There is some leather as well. Slowly the cigar gets more sweetness, more cedar, and some pepper. The cedar is stronger in the retrohale. The second third starts salty, with pepper, green herbs, cedar, and leather. The cigar turns more spicy and salty, with leather, cedar, and earthiness. The flavors remain the same throughout the third part. There seems to be less evolution than in the Medulla.


The draw is better after the cigar is lit. The ash is white and dense. The cigar is smooth, balanced. The burn is beautifully straight. The smoke could be a little thicker though, and bigger in volume. Although it picks up in the last third. This cigar is medium in body and strength. But it’s smooth and balanced throughout the cigar. The smoke time is two hours and fifteen minutes.

Would I buy this cigar again? Maybe

number90

Categories: 90, Asylum, El Aladino, Honduran cigars | Tags: , , , , , ,

Asylum 13 Medulla

Asylum 13 Medulla Oblongata, a line introduced at the IPCPR 2017 but only introduced to the international markets in 2019. An interesting concept, where two cigars with an identical blend and size are sold but in a different shape. The Medulla is a round cigar. The Oblongata is box-pressed. And the Medulla Oblongata is the part of the brain that controls involuntary reactions. Breathing, coughing, sneezing, hiccups etcetera. And now the brain has to decide which of the two is the best. The round Medulla or the box-pressed Oblongata.


The blend is identical to the Asylum 13 Corojo. It’s an all Honduran cigar with a Corojo wrapper. The only difference is the priming of the tobacco. The Asylum 13 Medulla Oblongata utilizes tobacco from higher priming. By using leaves from the higher of the plant, the flavor profile is different than the original Asylum 13 Corojo. The cigars are rolled in the El Aladino factory in Danli. The factory is owned by Christian Eiroa. Asylum Cigars is a partnership between Eiroa and Tom Lazuka.


The cigar is almost completely covered in paper. The brown Asylum 13 ring with the logo and the skull and then a piece of wax paper wrapped around the cigar. The paper is printed with the name of the cigar, Medulla. This packaging would certainly pique our interest in a humidor full of cigars. Once removed, it’s clear that this is high priming, sun-grown Corojo. Dark and rustic looking because of some clear veins. The cigar is well-shaped and feels well constructed. There is a medium-strong aroma of dried wood and stable aromas.


The cold draw is great. The flavors in the cold draw are strong, raw tobacco. After lighting there is a dusty, muted yet salty flavor. There are woody and a leathery flavor as well but muted. Something is holding them back. Some cinnamon sweetness is noticeable in the retrohale. And there is a hint of pepper on the tip of the tongue. Slowly the flavors start to open up. The spice and pepper flavors become more pronounced. There is also some sweetness and more wood. The flavors gain some strength but remain smooth. Cedar, spices, and leather are the flavors on the palate. In the final third, the cigar gets more sweetness but the other flavors gain strength too. The last part of the cigar has salt, black licorice, wood, pepper, and soil. And all with a nice sweetness.


The draw is good. Just as the amount and thickness of the smoke. The burn started out wonky but after one little touch-up, it was fine. And the ash is dense, firm and white. The cigar is smooth, easy-going. There is balance, and it has nuanced flavors. It is a medium-bodied and medium-flavored cigar. The smoke time is two hours and fifteen minutes.

Would I buy this cigar again? Yes, once in a while
number91

Categories: 91, Asylum, El Aladino, Honduran cigars | Tags: , , , , ,

Black Label Trading Company Royalty Robusto

Black Label Trading Company Royalty Robusto. A relatively new, edgy brand, that saw the light in 2013. James and Angela were tour operators in Costa Rica. But they took their clients to Nicaragua as well and where do you take visitors when you’re in Nicaragua? To tobacco plantations and cigar factories of course. James started to blend cigars and sell them. The feedback was so overwhelming that the couple decided to start a brand. To keep control of everything, they even started a factory of their own.


The Royalty is a core line for Black Label Trading Company and has been there from the start in 2013. The cigar is made with Nicaraguan fillers. The binder comes from Honduras and the wrapper is Ecuadorian. But not Connecticut Shade of Sumatra, Ecuadorian tobaccos that are used a lot, but Ecuadorian Corojo. The cigar is only available in three sizes, we reviewed the 5×54 Robusto.


The cigar is beautiful. Smooth, leathery with a few flats veins. Quite dark. The ring is very dark with a skull, very scary, macabre. The foot ring says Royalty in a font that fits with the skull. The cigar feels a little spongy but evenly spongy. The medium-strong aroma is that of wood, chopped wood.


The cold draw is great. The flavor is dry, spicy and slightly bitter raw tobacco. Once lit, there is coffee, there is some harshness from green herbs and spices. There is some pepper. Slowly wood and pepper show up too. The cigar has a little edge to it. Then honey sweetness comes into play, with more pepper. The rough edge in the flavor is gone. The second third starts with wood, pepper, and some honey. The wood, leather, and pepper are the main attraction. Near the end, the cigar becomes salty.


The ash is like a stack of dimes. Light gray, with beautiful layers. The burn is quite straight and pretty. The smoke is great. Thick and white. The cigar has plenty of character. This is a medium-full bodied cigar, medium-full flavored as well. With a smoke time of an hour and forty-five minutes.

Would I buy this cigar again? Yes

number91

Categories: 91, Black Label Trading Company, Nicaraguan cigars | Tags: , , ,

Camacho Ecuador Robusto

Camacho Ecuador Robusto. In 2008, Oettinger Davidoff acquired the Camacho brand, farms, and factory from the Eiroa family. And while Davidoff continued with the exciting Camacho blends for the first years, behind the scenes they were ready for a relaunch. In 2013, that relaunch hit the markets. Under the ‘Bold’ name, Davidoff reblended some of the Camacho lines and introduced stunning new packaging. A few new blends were added. The big gamble paid off and a year later a new line edition was added. That’s the Camacho Ecuador.


The Camacho Ecuador is made with Corojo, Criollo Ligero and Pelo de Oro from Honduras and the Dominican Republic as filler. It’s being held together with a Brazilian Mata Fina binder. And finally, an Ecuadorian Habano wrapper finishes the cigar. It comes in several sizes, but for this review, I smoked the 5×50 Robusto. While the Camacho factory was called Rancho Jamastran when it was owned by the Eiroa family, Davidoff changed the factory to Agroindustras Laepe, S.A. In 2016, a brand new factory was opened, designed by the Honduran architect Gonzalo Nunez Dias.

The cigar looks great. A nice, oily, dark wrapper. A perfectly shaped head. And that iconic label, copied by several other brands including Toraño. The black scorpion, the logo of the Camacho Bold series, is prominently visible on the ring. The construction feels good, it seems like and evenly packed cigar. The cigar has a nice leather aroma to it, medium strong.


The cold draw is great, perfect resistance. The flavor is a dry wood and tobacco flavor, with some spice in the aftertaste. After lighting, the first flavors are salt, coffee, pepper. It evolves to marzipan sweetness with leather, wood, soil, and toast with a peppery aftertaste. The wood, which is classic cedar, combines perfectly with the sweetness. But there is a little roughness in the flavors, it’s not well rounded. The sweetness and cedar remain the main flavors, with some spices, pepper, and dry leather. After a third, the cigar gets darker in flavors. The cedar turns to oak, there is more pepper. The flavors are better-rounded now. Halfway some toast shows up as well. In the last part, it’s mainly oak, with pepper, hay, some leather, and pepper.


The draw is very good. The ash is light-colored, dense and firm. A good volume of white smoke. The burn is pretty straight. But the flavors, although nice, aren’t well rounded. This is a medium to full-bodied cigar, medium flavored. The smoke time is two hours and fifteen minutes.

Would I buy this cigar again? Maybe

number90

Categories: 90, Agroindustria LAEPE S.A, Camacho, Honduran cigars | Tags: , , ,

Alfambra G series Robusto

Alfambra G series Robusto. A cigar completely unknown to us. And not just to us, as there is hardly any information to be found on the company online. Nothing more than just the blend, the name of the factory and the sizes they produce. But the brand is available in several European markets, so Ministry of Cigars took the time to smoke the Alfambra G Series Robusto for a review.


From the little information that we found online, we learned that this is a Nicaraguan cigar. Now we figured that out before, as they have a second line called El Brujito. And that’s a shaman from old cave paintings found in Esteli. Drew Estate uses that same painting and name for its Nica Rustica line. This Alfambra G Series doesn’t use the El Brujito though. The cigar is made from Nicaraguan fillers and a Nicaraguan binder. The wrapper is an Ecuadorian Habano.

 

The first impression isn’t that good. The cellophane itself feels like cheap, low quality plastic instead of proper cellophane. The wrapper itself has a nice Colorado to Colorado Maduro color. It’s a bit rough and there is even a small hole in the wrapper at the back, exposing the binder. Now, this is a budget bundle cigar, so they get away with it. But for a premium cigar, this would be a big no. The dark green and gold ring is fine. But it won’t stand out in a humidor. The cigar itself feels well constructed. The aroma is strong and smells like hay.

The cold draw is a bit tight. It leaves flavors of spices, raisins, and tobacco on the lips. After lighting, the cigar is pleasantly sweet with a white pepper aftertaste. The tobacco tastes a little rough though. Unfortunately, there’s also a little sourness, as in milk gone bad that does not please the palate. The sweetness is strong enough to overpower that, making the cigar still tolerable. Slowly some smooth soil and leather join the sourness and sweetness. The sourness is dragging this cigar down. After a third, the sourness fades away but now the cigar turns musty and dry. Sweet, with pepper, leather, wood but dry. Slowly some toast shows up too, while the sweetness loses its strength. And there is a mushroom flavor. Chewy, like portobello. At the end of the second third, the cigar tastes like pepper, spices, soil, wood, and leather. No character, a little harsh but at least the sourness and the mustiness are gone. The final third packs more strength, more pepper, more leather but with some vanilla and floral notes. More spices show up too, nutmeg, cinnamon, those kinds of spices. All dressed in a strong pepper flavor.


The construction is flawless. Beautiful burn, great draw. The light gray ash is a bit flaky and not too firm. This is a medium-bodied, medium flavored cigar. Unrefined, unbalanced. The smoke time is two hours and ten minutes.

Would I buy this cigar again? No

number85

Categories: 85, Alfambra, Nicaraguan cigars | Tags: , , ,

Bugatti Ambassador Robusto

Bugatti Ambassador Robusto. One of the many blends available from the brand connected to the luxury supercars with the same name. And having a private label cigar isn’t the only connection to the cigar industry. Bugatti has its own line of accessories too. But back to the cigars, the Bugatti range goes from mild to strong. There’s are lines called Belstaff Bond, Boss Classic, Ambassador, Medio, Potere, Quattro Claro, Quattro Maduro, Scuro, and Signature. Now due to legislation, these cigars can’t be distributed everywhere. In The Netherlands for example, where the cars would be considered advertising for the cigars (yes, really!!) and advertising of tobacco is prohibited.


For the review, we smoked the Ambassador. This cigar is made at PDR Cigars on the Dominican Republic. That’s where most Bugatti cigars are made, although the brand also works with Kelner Boutique Factory for the smaller lines. The Bugatti Ambassador Robusto is a 5×52 cigar with an Ecuadorian Habano wrapper. The binder comes from the Dominican Republic. The filler is a four-country blend. Tobaccos from the Dominican, Brazil, Nicaragua, and Pennsylvania (USA) are used.


The Colorado colored wrapper is mildly oily. It has a few distinct veins and is middle of the road looking. The rings are nice. The Bugatti ring has a carbon fiber look with the Bugatti logo. It has that supercar race look. The secondary ring is a metallic red with silver metallic letters. The triple cap looks good. The cigar feels a bit hard but evenly hard. There are no soft spots. The cigar has a barnyard aroma, hay, and animals.


The cold draw is great. It has a lot of sweetness, yet also a peppery raw tobacco flavor. The first puffs are coffee with sweetener, soil, and pepper. A few puffs later, there’s also leather and old wood. The sweetness turns from artificial to crystal sugar. Balanced, with character. Enjoyable. In the second part, the cigar has pepper, carrot flavors, sweetness, and soil. There are also traces of hay, coffee, and leather. Then the final third arrives, the cigar is all about sweet coffee and pepper again.


The draw is great. The ash is dark, frayed yet firm and strong. The smoke is thick, great in volume and beautifully white. The burn is nice and quite straight. This is a medium-bodied, medium flavored cigar. Enjoyable yet not memorable. Well balanced. The smoke time is one hour and forty minutes.

Would I buy this cigar again? Every once in a while
number89

Categories: 89, Bugatti, Dominican cigars, PDR Cigars | Tags: , , , ,

Alec Bradley Project 40 05.50

Alec Bradley Project 40 05.50 Robusto. Earlier this year, Alec Bradley released Project 40. Alan Rubin, owner and founder of the cigar brand, found inspiration in science. “Project 40 is a generally accepted concept in multiple industries with the end goal to find how a service or product can have a positive impact on the mind and body. Since cigars bring people together, cause for relaxation and create positive experiences, I asked myself why this concept should not be applied to premium cigars. This was my inspiration for Alec Bradley Project 40,” Rubin said. Rubin is a firm believer that cigars have a calming effect. And that belief is backed by several scientific research projects. It is a science-based fact that if people relax and wind down, the stress levels drop. And lower stress means a lower risk of cardiac arrest and other illnesses. And smoking cigars forces you to slow down and relax. Therefore a cigar is stress-reducing.

To make the cigars, Alec Bradley went to Nicaragua. But not to their regular address in Nicaragua, Plasencia Cigars. Instead, they picked J. Fuego to roll the Project 40 blend. The blend is made with Nicaraguan fillers and a Nicaraguan wrapper. The binder is a Brazilian Habano leaf. The cigars are named after the sizes. All are straight cigars, parejo. There is a 5×50 version called 05.50. Then there are a 06.25, a 07.50 and a 06.60. I reviewed the 05.50 robusto, a cigar Bradley Rubin gave us at the Intertabac trade show.


The Colorado colored wrapper has a big vein in the front of the cigar. The ring should have been placed differently so that the vein would be on the back, making it a more appealing cigar. The secondary ring is metallic sky blue with the words experimental series. The main ring is white with gold and a big Project 40 logo. On the backside, the whole idea behind project 40 is explained. The construction feels good. The cigar has an aroma of hay and the aroma is medium strong.


The cold draw is great. Flavors from the cold draw are raisin, wood, and raw tobacco. After lighting the first flavors are harsh, almost like medicinal cough medicine. There is some sweetness, some leather, some spices, earth, and wood. But it’s not a great start, to say the least. The harshness gets a little less strong, some cinnamon comes through. But the cigar still remains unbalanced. After a centimeter, the flavors are sweet and fresh, young wood with some pepper and spice. It slowly evolves to sweetness with wood, soil, leather, toast, pepper, and grass. Unbalanced, unrefined. After a third, it’s coffee with earthiness and sweetness, yet still, with that unrefined, slightly harsh, finish. The cigar then picks up in sweetness, pepper, and oak. The other flavors are gone. In the final third, the cigar gets more refined with sweetness, pepper, wood, and vegetal flavors. It turns to sweetness and cedar, with a hint of pepper. The cigar feels more balanced now, and even a tad creamy. The retrohale is pleasant now.


The draw is great. The ash is white and quite firm. The burn is good, not perfect but good. And the cigar produces a nice amount of white smoke. It’s a medium-bodied, medium flavored cigar. But it’s harsh, unrefined and unbalanced.

Would I buy this cigar again? Nope.

number89

Categories: 89, Alec Bradley, Nicaraguan cigars | Tags: , , , ,

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