Posts Tagged With: Tavicusa

Rocky Patel CSWC Mareva

Rocky Patel CSWC Mareva. In the last decade, Marko Bilic created a monster. From the first Cigar Smoking World Championship event to a series of worldwide qualifiers and a finale in Split, Croatia. And even though, in our humble opinion, cigars aren’t meant to be competitive, it’s a cool event. Last year, we entered the qualifier in Kuala Lumpur and had a great time. It’s fun, it’s all about camaraderie, friendship and having a good time with like-minded people.

Since this year, Rocky Patel is the cigar provider for the CSMW. With a blend created especially for the event. Rocky Patel, Marko Bilic, and the Rocky Patel team use a Mexican San Andres wrapper. The binder comes from Nicaragua. The filler tobaccos are from Honduras and Nicaragua. The official event cigar is a 5¼x42 Mareva, but the cigars are also available in Robusto and Toro. Rocky Patel’s factory in Esteli, Nicaragua, is responsible for manufacturing. The factory name is Tavicusa, Tabacalera Villa de Cuba SA.

The wrapper is a bit rough, with some veins. It looks a bit dry. But the dark color is a perfect contrast for the metallic copper-colored ring with the white letters. The cloth foot ring is orange in color. The cigar feels well constructed. The ring is actually glued to the cigar, so competitors can’t cheat the competition rules. The aroma isn’t very strong. It’s earthy and vegetal.

The cold draw is good. Slightly sweet raw tobacco on the palate. Once lit, dark chocolate is the first thing to hit the palate. Creamy dark chocolate. Slowly some leather, earthiness, and black pepper show up as well. In the second third, the cigar gets more complex. There are more flavors. Still that dark chocolate, but now with green herbs, a little more pepper, leather, and some wood. Slowly the cigar gets more wood and sweetness. But that dark chocolate remains the main flavor. The mouthfeel is creamy. In the final third, the flavors are quite similar, just more intense.

The draw is great. The ash is light-colored and firm. Which is good, as there is a penalty for breaking the ash in the first half-hour of the competition. The burn is good, although I had to relight once. The smoke is fine. Enough in volume, decent in thickness. Nothing out of the ordinary though. The cigar has a nice complexity, without being overly aggressive. With its medium strength in both body and flavor, this is a cigar that everybody can stomach. The evolution and built-up are great. The smoke time is one hour and forty minutes.

Would I buy this cigar again? I want a box

Categories: 91, Nicaraguan cigars, Rocky Patel, Tavicusa | Tags: , , , , , ,

Rocky Patel Tavicusa Robusto

I visited Nicaragua twice, two years in a row. Once with a friend, just visiting cigar factories to see how the process takes place and to learn about tobacco growing, drying, fermenting and rolling cigars. In a week time, we learned a lot, yet we only scratched the surface. And we only got to see a few factories, Oliva, Drew Estate, Joya de Nicaragua and My Father Cigars.

A year later, I went with a journalist, photographer and cigar distributor to write a book. And we visited the mentioned factories plus La Zona, Padron, A.J. Fernandez and Rocky Patel’s Tabacalera Villa Cuba SA aka Tavicusa. And that’s where this cigar is blended, rolled and named after to celebrate the tenth anniversary of the small factory in Esteli.

The moment I saw the cigar, I knew it was a Rocky Patel. The label and typography gave that away immediately. The white with blue and gold ring has the TAVICUSA name in Roman style letters, the secondary ring is blue with white and gold and has the RP logo. The wrapper is dark, with a few veins, leathery. The triple cap looks great and the cigar feels well packed. The aroma is strong, barnyard, stable, that kind of work.

I used a butterfly cutter to cut the cigar.

The cold draw has a strong milk chocolate flavor with raisin and dry tobacco. After lighting, I taste that chocolate with some earthy flavors. I taste a mild peanut flavor too with some pepper. It’s actually more peanut butter than peanut, sticky and creamy. Then the cigar turns to a mildly sweet, more vegetal flavor profile with a bit of leather. After an inch, I taste dry leather, some nutmeg, and a metallic sweetness with some mild pepper. The sweetness gains some strength, just as the pepper, and that peanut butter returns for a short few puffs. After a third, I taste some nuttiness too. Halfway its pepper and sweetness, with some mild nuts and leather. Some herbal flavors show up too. I also taste some oak. The pepper is strong in the final third, very strong, with a little sweetness to go with it and some wood.

The ash is white, relatively firm. The smoke is decent, could be a bit thicker though. The burn is great and the draw is flawless. This cigar, with a smoke time of two hours and thirty minutes, is full bodied and full flavored

Would I buy this cigar again? Yes I will

number92

Categories: 92, Rocky Patel, Tavicusa | Tags: , , ,

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